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Black Rice (Chak-Hao), 500g

An indigenous rice variety from Manipur, Black Rice (Chak-hao) is naturally rich in antioxidants and contains more protein, fiber, and essential minerals compared to brown…

Gundruk (Dehydrated Fermented Mustard leaves), 100g

Gundruk is an indigenous Nepali food that is prepared by fermenting and sun drying leafy vegetables (mustard leaf). Gundruk has distinctive sour and fermented taste. It…

Kinema Chilli Seasoning , 100g

Sikkim Kinema Seasoning is a traditional soyabean product from Sikkim , India, it’s s popular food item among the local people , especially in the…

Timbur Garlic Chilli Crisp, 100g

Sikkim Timbur Garlic Chilli Crisp also known as Sichuan Chilli oil , it is made by infusing oill with various spices and aromatics, resulting in…
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