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Dalle Chilli in Vinegar, 200g

280.00
Heat Level (🌶️) – 7/10 Very Spicy  Dalle Khursani (Fireball cherry pepper) is a special variety of chilli grown in Sikkim. Scarlet red in colour, it is…

Dalle Chilli Pickle, 100g

276.00
Heat Level (🌶️) – 6/10 Medium Spicy  Dalle Khursani (Fireball cherry pepper) is a special variety of chilli grown in Sikkim. Scarlet red in colour, it…

Gundruk (Dehydrated Fermented Mustard leaves), 100g

250.00
Gundruk is an indigenous Nepali food that is prepared by fermenting and sun drying leafy vegetables (mustard leaf). Gundruk has distinctive sour and fermented taste. It…

Sichuan Peppercorns (Timbur), 30g

276.00
Our Sichuan peppercorns locally know as Timbur in Sikkim, has a unique aroma and flavor that is neither hot like chilli peppers nor pungent like…
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