Smoked Pork Pickle, 60g
Smoked Pork Pickle, 60g
Description
Heat Level (🌶️) – 2/10 Not Spicy
Smoked pork pickle is made using finest quality pork meat that is locally farmed in Nagaland. The meat is first smoked traditionally using pine woods which adds to its texture and flavour. Followed by shredding the meat and pickling with various spices and oil. It is enjoyed with as a side with any Indian meals. Enjoy a truly delicious and local experience with this Pork Pickle from Nagaland!
Ingredients
Dried Smoked Pork, King Chilli Flakes, Ginger, Garlic, Edible Vegetable Oil (Mustard Oil), Iodized Salt, Mixed Spices.
How to use?
As an accompaniment to all kinds of Indian cuisines
Best Before
18 Months
FAQ
What is a pork pickle?
Pork Pickle is a true Naga cuisine delicacy. It is prepared by smoking the flesh over pine wood, shredding it, and pickling it with a variety of local spices and mustard oil.
What is pickled pork made of?
Pickled pork is made of smoked and shredded pork, mustard oil, king chilli flakes, ginger, garlic, iodized salt, mixed spices.
What part of the pig is pickled pork?
The shoulder cut (hand) is a part of the pig that is pickled pork.
What does pickled pork mean?
The pickled pork is prepared using the best-grade pig. The flesh of the pork is smoked over pine wood, shredded, and pickled with a variety of local spices and mustard oil. It is irresistibly juicy and spicy and is enjoyed as a side dish with any Indian meal.
What is another name for pickled pork?
Another name for pickled pork is pickle meat.
Does pickled pork taste like ham?
Yes, to some extent, pickled pork can taste like ham because it is salty by nature.
Is pork pickles good for health?
Pork pickle is a rich source of protein, vitamins, and minerals. It improves digestive health, controls blood sugar, and is effective in the growth and maintenance of muscle mass.
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Quick Comparison
| Settings | Smoked Pork Pickle, 60g remove | Dalle Chilli Pure Paste, 100g remove | King Chilli with Bamboo Shoot Pickle, 200g remove | Naga King Chilli Hot Sauce, 60ml remove | Truly Nagaland remove | Chilli Sampler remove | ||||||||||||||||||||||||
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| Name | Smoked Pork Pickle, 60g remove | Dalle Chilli Pure Paste, 100g remove | King Chilli with Bamboo Shoot Pickle, 200g remove | Naga King Chilli Hot Sauce, 60ml remove | Truly Nagaland remove | Chilli Sampler remove | ||||||||||||||||||||||||
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| SKU | 8900002134319 | 8900002134654 | 8900002134791 | 8900002134678 | NEOCTNB | NEOCCSB | ||||||||||||||||||||||||
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| Price | ₹320.00 Save 20% | ₹400.00 | ₹400.00 | ₹200.00 Save 33% | ₹840.00 Save 20% | ₹640.00 Save 20% | ||||||||||||||||||||||||
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77 in stock
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97 in stock
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| Availability | 77 in stock | 99 in stock | 79 in stock | 91 in stock | 98 in stock | 97 in stock | ||||||||||||||||||||||||
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| Description | ||||||||||||||||||||||||||||||
| Content | Heat Level (🌶️) - 2/10 Not Spicy Smoked pork pickle is made using finest quality pork meat that is locally farmed in Nagaland. The meat is first smoked traditionally using pine woods which adds to its texture and flavour. Followed by shredding the meat and pickling with various spices and oil. It is enjoyed with as a side with any Indian meals. Enjoy a truly delicious and local experience with this Pork Pickle from Nagaland! | Heat Level (🌶️) - 6/10 Medium Spicy Emerging from the foothills of the Himalayas, Dalle Khursani also known as Fireball Cherry Pepper is one of the hottest chillies in the world! A traditional recipe of Dalle Chilli paste is a staple in every household in the north east. This hot and spicy chilli also serves as a perfect condiment for comforting meals at home. | Heat Level (🌶️) - 7/10 Very Spicy King Chilli (Raja Mircha) is considered as one of the hottest chilli in the world. NE Origins King Chilli bamboo shoot pickle is directly sourced from Nagaland where King Chilli has it's origin. Besides being hot & spicy, the aroma from this chilli itself is enough to make one salivate and makes a perfect condiment for comforting meals at home. | This special Nagaland King Chilli sauce is devoured by many in the northeast region. Known for its high degree of spice and heat, this sauce is a haven for people who loves adding a flavourful twist to their meal. This classic sauce goes well with noodles, fried rice, and even as a dip for those who dare! | 1. Axone King Chilli Pickle 100g
2. King Chilli and Bamboo Shoot Pickle 200g
3. Smoked Chicken Pickle 60g
| 1. Dalle Chilli in Vinegar 200g
2. King Chilli Pickle 200g
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| Weight | 0.490 kg | 0.598 kg | 0.490 kg | 0.260 kg | 0.590 kg | 0.990 kg | ||||||||||||||||||||||||
| Dimensions | 10 × 10 × 6 cm | 6 × 6 × 10 cm | 6 × 6 × 10 cm | 17 × 9.6 × 17 cm | 12 × 15 × 10 cm | 12 × 15 × 10 cm | ||||||||||||||||||||||||
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| Sold | 23 | 1 | 22 | 9 | 2 | 3 | ||||||||||||||||||||||||
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Abhijit Verma
It’s so authentic, just love the taste of it. First time I had it at Dibrugarh Assam. I made it the way Naga people make. Turned out to be so delicious.
5 star ⭐ for this.
Just one request, please share a page With recipe. It will be a great addition
Freny Manecksha
Dibya Saha Dibya Saha
RITUPRANAB GOGOI