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Dalle Chilli in Vinegar, 200g

300.00
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64 in stock
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Apr 28 - 05 May, 2024
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Free Delivery Across India
Dalle Chilli in Vinegar, 200g

Dalle Chilli in Vinegar, 200g

300.00

Description

Heat Level (🌶️) – 7/10 Very Spicy 

Dalle Khursani (Fireball cherry pepper) is a special variety of chilli grown in Sikkim. Scarlet red in colour, it is one of the hottest chillies in the world with Scoville Heat Unit Score of 3,50,000+. The chilli can be used to season curries, make hot sauces, and also as a condiment with Indian meals to add the right kick of heat to any morsel of food!

Quick Comparison

SettingsDalle Chilli in Vinegar, 200g removeDalle Chilli Paste 100g, Pack Of 2 removeSichuan Peppercorns (Timbur), 30g removeDalle Chilli with Bamboo Shoot Pickle 200g, Pack Of 2 removeBamboo Shoot Pickle, 200g removeKing Chilli Pickle, (Bhut Jolokia Pickle) 200g remove
NameDalle Chilli in Vinegar, 200g removeDalle Chilli Paste 100g, Pack Of 2 removeSichuan Peppercorns (Timbur), 30g removeDalle Chilli with Bamboo Shoot Pickle 200g, Pack Of 2 removeBamboo Shoot Pickle, 200g removeKing Chilli Pickle, (Bhut Jolokia Pickle) 200g remove
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SKU8900002134647NEODCP8900002134715NEODCWB89000021343028900002134210
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Heat Level (🌶️) - 7/10 Very Spicy 

Dalle Khursani (Fireball cherry pepper) is a special variety of chilli grown in Sikkim. Scarlet red in colour, it is one of the hottest chillies in the world with Scoville Heat Unit Score of 3,50,000+. The chilli can be used to season curries, make hot sauces, and also as a condiment with Indian meals to add the right kick of heat to any morsel of food!

Heat Level (🌶️) - 6/10 Medium Spicy 

Emerging from the foothills of the Himalayas, Dalle Khursani also known as Fireball Cherry Pepper is one of the hottest chillies in the world! A traditional recipe of Dalle Chilli paste is a staple in every household in the north east. This hot and spicy chilli also serves as a perfect condiment for comforting meals at home.

Our Sichuan peppercorns locally know as Timbur in Sikkim, has a unique aroma and flavor that is neither hot like chilli peppers nor pungent like black pepper but has slight lemony overtones and creates a tingly numbness in the mouth. It is organically grown in Himalayan region especially in Sikkim.

Heat Level (🌶️) - 6/10 Medium Spicy 

Grown on the lush foothills of the Himalayas, Dalle Khursani also known as Fireball Cherry Pepper is one of the hottest chillies in the world! A traditional recipe including Dalle Chilli and young Bamboo Shoot is a staple in every household in the northeast. The aroma from the chillies complemented by the tang from the pickle makes a perfect condiment for comforting meals at home.

Heat Level (🌶️) - 4/10 Spicy 

Our flavourful bamboo shoot pickle is made from bamboo shoots grown in the abundant hills of Manipur. Bamboo shoots are a popular among northeast Indians because of it's distinctive taste and flavour. This pickle has got a subtle flavour, crunchy texture and an appetizing smell. Enjoy as a side with any Indian meal.

Heat Level (🌶️) - 6/10 Tangy & Spicy 

King Chilli (Raja Mircha) is considered as one of the hottest chilli in the world. NE Origins King Chilli pickle is directly sourced from Nagaland. Its a very hot chilli pickle, the aroma from these chilli itself is enough to make one salivate. Moreover, It makes a perfect condiment for comforting meals at home.
Weight0.598 kg0.990 kg0.260 kg0.990 kg0.598 kg0.490 kg
Dimensions6 × 6 × 10 cm12 × 15 × 10 cm17 × 9.6 × 17 cm12 × 15 × 10 cm6 × 6 × 10 cm10 × 10 × 6 cm
Additional information
Weight 0.598 kg
Dimensions 6 × 6 × 10 cm
Weight 0.990 kg
Dimensions 12 × 15 × 10 cm
Weight 0.260 kg
Dimensions 17 × 9.6 × 17 cm
Weight 0.990 kg
Dimensions 12 × 15 × 10 cm
Weight 0.598 kg
Dimensions 6 × 6 × 10 cm
Weight 0.490 kg
Dimensions 10 × 10 × 6 cm
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