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Dalle Chilli Paste 100g, Pack Of 2

Original price was: ₹700.00.Current price is: ₹680.00.
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78 in stock
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12 - 19 Mar, 2026
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Dalle Chilli Paste 100g, Pack Of 2

Dalle Chilli Paste 100g, Pack Of 2

Original price was: ₹700.00.Current price is: ₹680.00.

Description

Heat Level (🌶️) – 6/10 Medium Spicy 

Emerging from the foothills of the Himalayas, Dalle Khursani also known as Fireball Cherry Pepper is one of the hottest chillies in the world! A traditional recipe of Dalle Chilli paste is a staple in every household in the north east. This hot and spicy chilli also serves as a perfect condiment for comforting meals at home.

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SettingsDalle Chilli Paste 100g, Pack Of 2 removeKiwi Jam, 250g removeDalle Chilli with Bamboo Shoot Pickle, 100g removeDalle Chilli in Vinegar, 200g removeOrange Marmalade, 250g, Pack Of 4 removeGundruk (Dehydrated Fermented Mustard leaves), 100g remove
NameDalle Chilli Paste 100g, Pack Of 2 removeKiwi Jam, 250g removeDalle Chilli with Bamboo Shoot Pickle, 100g removeDalle Chilli in Vinegar, 200g removeOrange Marmalade, 250g, Pack Of 4 removeGundruk (Dehydrated Fermented Mustard leaves), 100g remove
ImageDalle Chilli Paste 100g, Pack Of 2Kiwi JamDalle Chilli with Bamboo Shoot Pickle, 100gDalle Chilli in Vinegar, 200gOrange Marmalade, 250g, Pack Of 4Gundruk (Dehydrated Fermented Mustard leaves), 100g
SKUNEODCPKIWIJ00589000021342038900002134647ORMP0048900002134609
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Original price was: ₹700.00.Current price is: ₹680.00.
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Original price was: ₹250.00.Current price is: ₹230.00.
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Original price was: ₹275.00.Current price is: ₹253.00.
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400.00
Original price was: ₹880.00.Current price is: ₹748.00.
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78 in stock
42 in stock
29 in stock
83 in stock
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46 in stock
Availability78 in stock42 in stock29 in stock83 in stockOut of stock46 in stock
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Description
Content

Heat Level (🌶️) - 6/10 Medium Spicy 

Emerging from the foothills of the Himalayas, Dalle Khursani also known as Fireball Cherry Pepper is one of the hottest chillies in the world! A traditional recipe of Dalle Chilli paste is a staple in every household in the north east. This hot and spicy chilli also serves as a perfect condiment for comforting meals at home.

Introducing Ne Origins Kiwi Jam, made in Sikkim! What could be more delicious than jam made with freshly-picked kiwis? Our jam is made with the goodness of real kiwi fruits, blended with a perfect balance of sweetness and tartness. Made with natural ingredients, this jam has a unique flavor that will burst from your palate on every bite. With just the right amount of crunch, this versatile jam is perfect to spread on your morning toast, add to your favorite desserts, or even mix with a glass of sparkling wine. Enjoy the taste of paradise that Sikkim has to offer with Ne Origins Kiwi Jam.

Heat Level (🌶️) - 6/10 Medium Spicy 

Emerging from the foothills of the Himalayas, Dalle Khursani also known as Fireball Cherry Pepper is one of the hottest chillies in the world! A traditional recipe of Dalle Chilli and young Bamboo Shoot is a staple in every household in the north east. The aroma from the chillies complemented by the tang from the pickle serves as a perfect condiment for comforting meals at home.

Heat Level (🌶️) - 7/10 Very Spicy 

Dalle Khursani (Fireball cherry pepper) is a special variety of chilli grown in Sikkim. Scarlet red in colour, it is one of the hottest chillies in the world with Scoville Heat Unit Score of 3,50,000+. The chilli can be used to season curries, make hot sauces, and also as a condiment with Indian meals to add the right kick of heat to any morsel of food!
Sikkim Orange marmalade is a variation of the  traditional orange marmalade that uses oranges grown in the state of Sikkim , which is located in northeastern India . Sikkim Orange marmalade is a popular product in Sikkim and other parts of India . Sikkim oranges are known for their intense flavor and aroma , which makes them ideal for making marmalade. it is often enjoyed as a breakfast spread , but it can also be used in baking or as a condiment to accompany savory dishes.Gundruk is an indigenous Nepali food that is prepared by fermenting and sun drying leafy vegetables (mustard leaf). Gundruk has distinctive sour and fermented taste. It is one of the most versatile food which can be used in various delicacies such as Gundruk Soup, Achar(pickle), or simply a side dish.
Weight0.990 kg0.600 kg0.448 kg0.598 kg1000 kg0.285 kg
Dimensions12 × 15 × 10 cm8.5 × 8 × 5.5 cm6 × 6 × 10 cm6 × 6 × 10 cm15 × 12 × 10 cm10 × 10 × 6 cm
Additional information
Weight 0.990 kg
Dimensions 12 × 15 × 10 cm
Weight 0.600 kg
Dimensions 8.5 × 8 × 5.5 cm
Weight 0.448 kg
Dimensions 6 × 6 × 10 cm
Weight 0.598 kg
Dimensions 6 × 6 × 10 cm
Weight 1000 kg
Dimensions 15 × 12 × 10 cm
Weight 0.285 kg
Dimensions 10 × 10 × 6 cm
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