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Kinema Chilli Seasoning , 100g
Original price was: ₹300.00.₹276.00Current price is: ₹276.00.
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47 in stock
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Kinema Chilli Seasoning , 100g
Original price was: ₹300.00.₹276.00Current price is: ₹276.00.
Description
Ingredients
How to use?
Best Before
About the brand
Reviews
Description
Sikkim Kinema Seasoning is a traditional soyabean product from Sikkim , India, it's s popular food item among the local people , especially in the Nepali Community , The seasoning and preparation of kinema can vary widely based on personal preferences and regional differences,but the fundamental process involves fermenting cooked soyabeans. The soyabeans develop a strong aroma and a distanct , tangy flavor .
Ingredients
Fermented Soyabean , Chilli , Salt , Flavour enhancer(INS 621)
How to use?
Use 1/2 or tsp as a condiment with rice and curries and a range of Indian preparations.
Best Before
18 Months
NE
NEOrigins
NE Origins strives to serve the Spirit of the Northeast through its food & culture. We offer access to authentic ingredients from Northeast India to our community across India and the world.
Quick Comparison
| Settings | Kinema Chilli Seasoning , 100g remove | Kinema (Fermented Dry Soyabean)- 100g remove | Timbur Garlic Chilli Crisp, 100g remove | ||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Name | Kinema Chilli Seasoning , 100g remove | Kinema (Fermented Dry Soyabean)- 100g remove | Timbur Garlic Chilli Crisp, 100g remove | ||||||||||||||
| Image | |  |  | ||||||||||||||
| SKU | 8908023096005 | NEO001 | 8908023096012 | ||||||||||||||
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| Price | Original price was: ₹300.00.₹276.00Current price is: ₹276.00. Save 8% | Original price was: ₹300.00.₹250.00Current price is: ₹250.00. Save 17% | Original price was: ₹350.00.₹322.00Current price is: ₹322.00. Save 8% | ||||||||||||||
| Stock |
47 in stock
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51 in stock
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34 in stock
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| Availability | 47 in stock | 51 in stock | 34 in stock | ||||||||||||||
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| Description | |||||||||||||||||
| Content | Sikkim Kinema Seasoning is a traditional soyabean product from Sikkim, India. It's s popular food item among the local people, especially in the Nepali Community. The seasoning and preparation of kinema can vary widely based on personal preferences and regional differences, but the fundamental process involves fermenting cooked soyabeans. The soyabeans develop a strong aroma and a distanct, tangy flavor. | Kinema is fermented soybean product, but it is associated with the cuisine of the Himalayan region, particularly in Nepal and northeast India. It is made by fermenting soybeans with the help of specific bacteria and fungi. Kinema is often used in traditional recipes and has a distinct taste and texture, which are known by different vernacular names such as Kinema, Hawaijar, Axone. | Sikkim Timbur Garlic Chilli Crisp also known as Sichuan Chilli oil, it is made by infusing oill with various spices and aromatics, resulting in a flavourful and spicy oil with crispy bits of garlic and orther ingredients. The preparation typically involves frying the garlic ,shallots, and chilli flakes in hot oil until they turn golden brown and crispy. | ||||||||||||||
| Weight | 0.490 kg | 0.250 kg | 0.490 kg | ||||||||||||||
| Dimensions | 12 × 15 × 10 cm | 12 × 10 × 15 cm | 12 × 15 × 10 cm | ||||||||||||||
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| Sold | 5 | 15 | 22 | ||||||||||||||
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Kinema (Fermented Dry Soyabean)- 100g
Original price was: ₹300.00.₹250.00Current price is: ₹250.00.
Timbur Garlic Chilli Crisp, 100g
Original price was: ₹350.00.₹322.00Current price is: ₹322.00.
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