Kiwi Jam, 250g, Pack Of 2
Kiwi Jam, 250g, Pack Of 2
Description
Introducing Ne Origins Kiwi Jam, made in Sikkim! What could be more delicious than jam made with freshly-picked kiwis? Our jam is made with the goodness of real kiwi fruits, blended with a perfect balance of sweetness and tartness. Made with natural ingredients, this jam has a unique flavor that will burst from your palate on every bite. With just the right amount of crunch, this versatile jam is perfect to spread on your morning toast, add to your favorite desserts, or even mix with a glass of sparkling wine. Enjoy the taste of paradise that Sikkim has to offer with Ne Origins Kiwi Jam.
Ingredients
Kiwi Pulp, Sugar, Thickener(INS440)
Acidity Regulator(INS330)
Preservative(INS211,INS224)
How to use?
Scoop the kiwi jam out of the jar and into a bowl. Heat the jam for a few minutes so that it is easier to spread across the dough. Ensure that you don’t heat the jam for too long or too hot so that it doesn’t burn.
Spread the kiwi jam over the dough:
Spread the heated kiwi jam evenly over the dough (as if you were spreading butter.)
Bake:
Now you can bake the bread or roti with the jam on it like you normally would - either in the oven or tandoor. Enjoy your delicious, home-baked goodness!
Best Before
12 months
FAQ
What is Ne Origins Kiwi Jam?
Ne Origins Kiwi Jam is a Sikkim kiwi jam made from sustainably grown and harvested kiwi fruit. It is a natural, healthy and delicious jam that can be enjoyed on toast, as a topping for pancakes, or as a spread.
Where is Ne Origins Kiwi Jam sold?
Ne Origins Kiwi Jam is available for purchase online through our website, Amazon and Flipkart.
How long does Ne Origins Kiwi Jam last?
Ne Origins Kiwi Jam should last up to 12 months when stored in a cool, dry place. It is also recommended to prevent oxidation of the jam, keep it refrigerated after opening.
Are there any allergens in Ne Origins Kiwi Jam?
Ne Origins Kiwi Jam is free from gluten, dairy, eggs, nuts, and wheat.
NEOrigins
Quick Comparison
| Settings | Kiwi Jam, 250g, Pack Of 2 remove | Sichuan Peppercorns (Timbur), 30g remove | Dalle Chilli Pickle, 200g remove | Missing Home remove | Dalle Chilli Pickle, 100g remove | Gundruk (Dehydrated Fermented Mustard leaves), 100g remove | ||||||||||||||||||||||||
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| Name | Kiwi Jam, 250g, Pack Of 2 remove | Sichuan Peppercorns (Timbur), 30g remove | Dalle Chilli Pickle, 200g remove | Missing Home remove | Dalle Chilli Pickle, 100g remove | Gundruk (Dehydrated Fermented Mustard leaves), 100g remove | ||||||||||||||||||||||||
| Image |  |  |  |  |  |  | ||||||||||||||||||||||||
| SKU | KJMP002 | 8900002134715 | 8900002134708 | NEOCMHB | 8900002134104 | 8900002134609 | ||||||||||||||||||||||||
| Rating | 3 reviews | |||||||||||||||||||||||||||||
| Price | ₹450.00 Save 10% | ₹276.00 Save 8% | ₹391.00 Save 8% | ₹1,126.25 Save 15% | ₹276.00 Save 8% | ₹250.00 Save 17% | ||||||||||||||||||||||||
| Stock |
100 in stock
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100 in stock
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99 in stock
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100 in stock
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100 in stock
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100 in stock
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| Availability | 100 in stock | 100 in stock | 99 in stock | 100 in stock | 100 in stock | 100 in stock | ||||||||||||||||||||||||
| Add to cart | ||||||||||||||||||||||||||||||
| Description | ||||||||||||||||||||||||||||||
| Content | Introducing Ne Origins Kiwi Jam, made in Sikkim! What could be more delicious than jam made with freshly-picked kiwis? Our jam is made with the goodness of real kiwi fruits, blended with a perfect balance of sweetness and tartness. Made with natural ingredients, this jam has a unique flavor that will burst from your palate on every bite. With just the right amount of crunch, this versatile jam is perfect to spread on your morning toast, add to your favorite desserts, or even mix with a glass of sparkling wine. Enjoy the taste of paradise that Sikkim has to offer with Ne Origins Kiwi Jam. | Our Sichuan peppercorns locally know as Timbur in Sikkim, has a unique aroma and flavor that is neither hot like chilli peppers nor pungent like black pepper but has slight lemony overtones and creates a tingly numbness in the mouth. It is organically grown in Himalayan region especially in Sikkim. | Heat Level (🌶️) - 6/10 Medium Spicy Dalle Khursani (Fireball cherry pepper) is a special variety of chilli grown in Sikkim. Scarlet red in colour, it is one of the hottest chillies in the world. Biting into these chilli with every morsel of rice adds heaps of flavour to the food that hits the right spot. The aroma from these chillies complemented by the tang from the pickle serves as a perfect condiment for comforting meals at home. | 1. Black Rice 500g
2. Hot Sauce 60ml
3. King Chilli Pickle 200g
4. Dalle and Bamboo Shoot Pickle 100g
| Heat Level (🌶️) - 6/10 Medium Spicy Dalle Khursani (Fireball cherry pepper) is a special variety of chilli grown in Sikkim. Scarlet red in colour, it is one of the hottest chillies in the world. Biting into these chilli with every morsel of rice adds heaps of flavour to the food that hits the right spot. The aroma from these chillies complemented by the tang from the pickle serves as a perfect condiment for comforting meals at home. | Gundruk is an indigenous Nepali food that is prepared by fermenting and sun drying leafy vegetables (mustard leaf). Gundruk has distinctive sour and fermented taste. It is one of the most versatile food which can be used in various delicacies such as Gundruk Soup, Achar(pickle), or simply a side dish. | ||||||||||||||||||||||||
| Weight | 0.990 kg | 0.260 kg | 0.5998 kg | 0.999 kg | 0.448 kg | 0.285 kg | ||||||||||||||||||||||||
| Dimensions | 12 × 15 × 10 cm | 17 × 9.6 × 17 cm | 6 × 6 × 10 cm | 12 × 15 × 10 cm | 6 × 6 × 10 cm | 10 × 10 × 6 cm | ||||||||||||||||||||||||
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| Sold | 0 | 14 | 32 | 0 | 40 | 35 | ||||||||||||||||||||||||
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