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Dalle Chilli Pickle, 200g

Original price was: ₹425.00.Current price is: ₹410.00.
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27 in stock
Estimated Delivery:
16 - 23 Sep, 2026
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Dalle Chilli Pickle, 200g

Dalle Chilli Pickle, 200g

Original price was: ₹425.00.Current price is: ₹410.00.

Description

Heat Level (🌶️) – 6/10 Medium Spicy 

Dalle Khursani (Fireball cherry pepper) is a special variety of chilli grown in Sikkim. Scarlet red in colour, it is one of the hottest chillies in the world. Biting into these chilli with every morsel of rice adds heaps of flavour to the food that hits the right spot. The aroma from these chillies complemented by the tang from the pickle serves as a perfect condiment for comforting meals at home.

Quick Comparison

SettingsDalle Chilli Pickle, 200g removeKiwi Jam, 250g removeDalle Chilli Masala Pickle- 200g removeDried Gundruk with Soybean Pickle- 70g removeDalle Chilli in Vinegar, 200g removeKinema (Axone) with Dalle Chilli Pickle- 200g remove
NameDalle Chilli Pickle, 200g removeKiwi Jam, 250g removeDalle Chilli Masala Pickle- 200g removeDried Gundruk with Soybean Pickle- 70g removeDalle Chilli in Vinegar, 200g removeKinema (Axone) with Dalle Chilli Pickle- 200g remove
ImageDalle Chilli PickleKiwi JamDalle Chilli Masala Pickle- 200gDried Gundruk with Soybean Pickle- 70gDalle Chilli in Vinegar, 200gKinema (Axone) with Dalle Chilli Pickle- 200g
SKU8900002134708KIWIJ005NEOAPS002NEOAPS0018900002134647NEOAPS003
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Original price was: ₹425.00.Current price is: ₹410.00.
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Original price was: ₹250.00.Current price is: ₹230.00.
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Original price was: ₹400.00.Current price is: ₹360.00.
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Original price was: ₹350.00.Current price is: ₹315.00.
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400.00
Original price was: ₹400.00.Current price is: ₹360.00.
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Availability27 in stock33 in stock9 in stock4 in stock71 in stock3 in stock
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Description
Content

Heat Level (🌶️) - 6/10 Medium Spicy 

Dalle Khursani (Fireball cherry pepper) is a special variety of chilli grown in Sikkim. Scarlet red in colour, it is one of the hottest chillies in the world. Biting into these chilli with every morsel of rice adds heaps of flavour to the food that hits the right spot. The aroma from these chillies complemented by the tang from the pickle serves as a perfect condiment for comforting meals at home.
Introducing Ne Origins Kiwi Jam, made in Sikkim! What could be more delicious than jam made with freshly-picked kiwis? Our jam is made with the goodness of real kiwi fruits, blended with a perfect balance of sweetness and tartness. Made with natural ingredients, this jam has a unique flavor that will burst from your palate on every bite. With just the right amount of crunch, this versatile jam is perfect to spread on your morning toast, add to your favorite desserts, or even mix with a glass of sparkling wine. Enjoy the taste of paradise that Sikkim has to offer with Ne Origins Kiwi Jam.Dalle Chilli Masala pickle a flavorful Nepali-style spicy made with Dalle khursani (round red chilies) with organic ground spices. It has aromatic, vitamin-rich fireball condiments—perfect if you love intense Himalayan heat. Best Before: 18 Months from Mfg Date Storage: Stored in a cool and dry place.Dried Gundruk with Soybean Pickle also known as Gundruk Bhatmas Achar is a traditional and popular fermented pickle from the Himalayan region, especially in Nepal, Sikkim, and Darjeeling. It’s a flavor-packed side dish made by combining fermented gundruk with roasted soyabean, peanut, and Nepali spices. Ingredients: Gundruk, Soyabean, Peanut, Traditional ground spices, Class 1 E260 Best Before: 6 Months from Mfg Date Storage: Stored in a cool and dry place.

Heat Level (🌶️) - 7/10 Very Spicy 

Dalle Khursani (Fireball cherry pepper) is a special variety of chilli grown in Sikkim. Scarlet red in colour, it is one of the hottest chillies in the world with Scoville Heat Unit Score of 3,50,000+. The chilli can be used to season curries, make hot sauces, and also as a condiment with Indian meals to add the right kick of heat to any morsel of food!
Kinema (Axone) with Dalle Chilli Pickle is a traditional and popular fermented pickle from the Himalayan region, especially in Northeast India, Nepal, and Darjeeling. It’s a flavor-packed side dish made by combining fermented soyabean with Fresh Dalle chilli, and traditional ground spices. Best Before: 8 months Mfg Date Storage: Stored in a cool and dry place.
Weight0.5998 kg0.600 kgN/AN/A0.598 kgN/A
Dimensions6 × 6 × 10 cm8.5 × 8 × 5.5 cmN/AN/A6 × 6 × 10 cmN/A
Additional information
Weight 0.5998 kg
Dimensions 6 × 6 × 10 cm
Weight 0.600 kg
Dimensions 8.5 × 8 × 5.5 cm
Weight 0.598 kg
Dimensions 6 × 6 × 10 cm
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