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Dalle Chilli with Bamboo Shoot Pickle, 200g

Original price was: ₹400.00.Current price is: ₹380.00.
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31 in stock
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07 - 14 Aug, 2026
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Dalle Chilli with Bamboo Shoot Pickle, 200g

Dalle Chilli with Bamboo Shoot Pickle, 200g

Original price was: ₹400.00.Current price is: ₹380.00.

Description

 

Heat Level (🌶️) – 6/10 Medium Spicy 

Grown on the lush foothills of the Himalayas, Dalle Khursani also known as Fireball Cherry Pepper is one of the hottest chillies in the world! A traditional recipe including Dalle Chilli and young Bamboo Shoot is a staple in every household in the northeast. The aroma from the chillies complemented by the tang from the pickle makes a perfect condiment for comforting meals at home.

Quick Comparison

SettingsDalle Chilli with Bamboo Shoot Pickle, 200g removeDalle Chilli Pickle, 100g removeGundruk (Dehydrated Fermented Mustard leaves), 100g removeDalle Chilli Pure Paste, 100g removeKiwi Jam, 250g removeSmoked Chicken Pickle, 60g remove
NameDalle Chilli with Bamboo Shoot Pickle, 200g removeDalle Chilli Pickle, 100g removeGundruk (Dehydrated Fermented Mustard leaves), 100g removeDalle Chilli Pure Paste, 100g removeKiwi Jam, 250g removeSmoked Chicken Pickle, 60g remove
ImageDalle Chilli with Bamboo Shoot Pickle, 200gDalle Chilli Pickle, 100gGundruk (Dehydrated Fermented Mustard leaves), 100gDalle Chilli Pure Paste, 100gKiwi JamSmoked Chicken Pickle, 60g
SKU8900002134661890000213410489000021346098900002134654KIWIJ0058900002134814
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Price
Original price was: ₹400.00.Current price is: ₹380.00.
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Original price was: ₹300.00.Current price is: ₹270.00.
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300.00
Original price was: ₹400.00.Current price is: ₹380.00.
Save 5%
Original price was: ₹250.00.Current price is: ₹230.00.
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Original price was: ₹400.00.Current price is: ₹340.00.
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Availability31 in stock23 in stock100 in stock41 in stock40 in stockOut of stock
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Description
Content 

Heat Level (🌶️) - 6/10 Medium Spicy 

Grown on the lush foothills of the Himalayas, Dalle Khursani also known as Fireball Cherry Pepper is one of the hottest chillies in the world! A traditional recipe including Dalle Chilli and young Bamboo Shoot is a staple in every household in the northeast. The aroma from the chillies complemented by the tang from the pickle makes a perfect condiment for comforting meals at home.
Heat Level (🌶️) - 6/10 Medium Spicy  Dalle Khursani (Fireball cherry pepper) is a special variety of chilli grown in Sikkim. Scarlet red in colour, it is one of the hottest chillies in the world. Biting into these chilli with every morsel of rice adds heaps of flavour to the food that hits the right spot. The aroma from these chillies complemented by the tang from the pickle serves as a perfect condiment for comforting meals at home.Gundruk is an indigenous Nepali food that is prepared by fermenting and sun drying leafy vegetables (mustard leaf). Gundruk has distinctive sour and fermented taste. It is one of the most versatile food which can be used in various delicacies such as Gundruk Soup, Achar(pickle), or simply a side dish.

Heat Level (🌶️) - 6/10 Medium Spicy 

Emerging from the foothills of the Himalayas, Dalle Khursani also known as Fireball Cherry Pepper is one of the hottest chillies in the world! A traditional recipe of Dalle Chilli paste is a staple in every household in the north east. This hot and spicy chilli also serves as a perfect condiment for comforting meals at home.
Introducing Ne Origins Kiwi Jam, made in Sikkim! What could be more delicious than jam made with freshly-picked kiwis? Our jam is made with the goodness of real kiwi fruits, blended with a perfect balance of sweetness and tartness. Made with natural ingredients, this jam has a unique flavor that will burst from your palate on every bite. With just the right amount of crunch, this versatile jam is perfect to spread on your morning toast, add to your favorite desserts, or even mix with a glass of sparkling wine. Enjoy the taste of paradise that Sikkim has to offer with Ne Origins Kiwi Jam.

Heat Level (🌶️) - 2/10 Not Spicy 

Smoked chicken pickle is made using finest quality chicken meat that is locally farmed in Nagaland. The meat is first smoked traditionally using pine woods which adds to its texture and flavour. Followed by shredding the meat and pickling with various spices and oil. It is enjoyed as a side with any Indian meals. Enjoy a truly delicious and local experience with this Chicken Pickle from Nagaland!
Weight0.598 kg0.448 kg0.285 kg0.598 kg0.600 kg0.490 kg
Dimensions6 × 6 × 10 cm6 × 6 × 10 cm10 × 10 × 6 cm6 × 6 × 10 cm8.5 × 8 × 5.5 cm12 × 15 × 10 cm
Additional information
Weight 0.598 kg
Dimensions 6 × 6 × 10 cm
Weight 0.448 kg
Dimensions 6 × 6 × 10 cm
Weight 0.285 kg
Dimensions 10 × 10 × 6 cm
Weight 0.598 kg
Dimensions 6 × 6 × 10 cm
Weight 0.600 kg
Dimensions 8.5 × 8 × 5.5 cm
Weight 0.490 kg
Dimensions 12 × 15 × 10 cm
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