Free Delivery Across India
Sold
out

Missing Home

Original price was: ₹1,325.00.Current price is: ₹1,126.25.
25 people are viewing this right now
Out of stock
Estimated Delivery:
25 Mar - 01 Apr, 2026
footer icon
Free Delivery Across India
Missing Home

Missing Home

Original price was: ₹1,325.00.Current price is: ₹1,126.25.

Description

1. Black Rice 500g

2. Hot Sauce 60ml

3. King Chilli Pickle 200g

4. Dalle and Bamboo Shoot Pickle 100g

 

  • The combination of Naga King Chilli Hot sauce, King Chilli Pickle and the Dalle Bambooshoot Pickle is what you need to cure your homesickness.
  • Black Rice or Chak-hao is an indigenous rice variety from Manipur, which may surprise you with the distinctive aroma of the available white rice in the market.
  • If spicing up dishes is your thing then this Naga King Chilli sauce will be your best friend from now on. As it can be considered the hottest sauce in India.
  • The spicy achaar is made with Dalle Khursani and Young Bamboo Shoot to give you a unique taste and flavour together. To balance the hot and heat of Fireball Cherry Pepper there is a tinge of sweetness coming from the tender Bamboo shoot.

Quick Comparison

SettingsMissing Home removeSichuan Peppercorns (Timbur), 30g removeSmoked Chicken Pickle, 60g removeDalle Chilli Pickle, 100g removeSmoked Pork Pickle, 60g removeGundruk (Dehydrated Fermented Mustard leaves), 100g remove
NameMissing Home removeSichuan Peppercorns (Timbur), 30g removeSmoked Chicken Pickle, 60g removeDalle Chilli Pickle, 100g removeSmoked Pork Pickle, 60g removeGundruk (Dehydrated Fermented Mustard leaves), 100g remove
ImageMissing HomeSichuan Peppercorns (Timbur), 30gSmoked Chicken Pickle, 60gDalle Chilli Pickle, 100gSmoked Pork Pickle, 60gGundruk (Dehydrated Fermented Mustard leaves), 100g
SKUNEOCMHB89000021347158900002134814890000213410489000021343198900002134609
Rating
5.00
3 reviews
Price
Original price was: ₹1,325.00.Current price is: ₹1,126.25.
Save 15%
Original price was: ₹300.00.Current price is: ₹276.00.
Save 8%
Original price was: ₹400.00.Current price is: ₹340.00.
Save 15%
Original price was: ₹300.00.Current price is: ₹270.00.
Save 10%
Original price was: ₹400.00.Current price is: ₹340.00.
Save 15%
300.00
Stock
Out of stock
99 in stock
Out of stock
26 in stock
Out of stock
46 in stock
AvailabilityOut of stock99 in stockOut of stock26 in stockOut of stock46 in stock
Add to cart

Description
Content1. Black Rice 500g 2. Hot Sauce 60ml 3. King Chilli Pickle 200g 4. Dalle and Bamboo Shoot Pickle 100g  
  • The combination of Naga King Chilli Hot sauce, King Chilli Pickle and the Dalle Bambooshoot Pickle is what you need to cure your homesickness.
  • Black Rice or Chak-hao is an indigenous rice variety from Manipur, which may surprise you with the distinctive aroma of the available white rice in the market.
  • If spicing up dishes is your thing then this Naga King Chilli sauce will be your best friend from now on. As it can be considered the hottest sauce in India.
  • The spicy achaar is made with Dalle Khursani and Young Bamboo Shoot to give you a unique taste and flavour together. To balance the hot and heat of Fireball Cherry Pepper there is a tinge of sweetness coming from the tender Bamboo shoot.
Our Sichuan peppercorns locally know as Timbur in Sikkim, has a unique aroma and flavor that is neither hot like chilli peppers nor pungent like black pepper but has slight lemony overtones and creates a tingly numbness in the mouth. It is organically grown in Himalayan region especially in Sikkim.

Heat Level (🌶️) - 2/10 Not Spicy 

Smoked chicken pickle is made using finest quality chicken meat that is locally farmed in Nagaland. The meat is first smoked traditionally using pine woods which adds to its texture and flavour. Followed by shredding the meat and pickling with various spices and oil. It is enjoyed as a side with any Indian meals. Enjoy a truly delicious and local experience with this Chicken Pickle from Nagaland!
Heat Level (🌶️) - 6/10 Medium Spicy  Dalle Khursani (Fireball cherry pepper) is a special variety of chilli grown in Sikkim. Scarlet red in colour, it is one of the hottest chillies in the world. Biting into these chilli with every morsel of rice adds heaps of flavour to the food that hits the right spot. The aroma from these chillies complemented by the tang from the pickle serves as a perfect condiment for comforting meals at home.

Heat Level (🌶️) - 2/10 Not Spicy 

Smoked pork pickle is made using finest quality pork meat that is locally farmed in Nagaland. The meat is first smoked traditionally using pine woods which adds to its texture and flavour. Followed by shredding the meat and pickling with various spices and oil. It is enjoyed with as a side with any Indian meals. Enjoy a truly delicious and local experience with this Pork Pickle from Nagaland!
Gundruk is an indigenous Nepali food that is prepared by fermenting and sun drying leafy vegetables (mustard leaf). Gundruk has distinctive sour and fermented taste. It is one of the most versatile food which can be used in various delicacies such as Gundruk Soup, Achar(pickle), or simply a side dish.
Weight0.999 kg0.260 kg0.490 kg0.448 kg0.490 kg0.285 kg
Dimensions12 × 15 × 10 cm17 × 9.6 × 17 cm12 × 15 × 10 cm6 × 6 × 10 cm10 × 10 × 6 cm10 × 10 × 6 cm
Additional information
Weight 0.999 kg
Dimensions 12 × 15 × 10 cm
Weight 0.260 kg
Dimensions 17 × 9.6 × 17 cm
Weight 0.490 kg
Dimensions 12 × 15 × 10 cm
Weight 0.448 kg
Dimensions 6 × 6 × 10 cm
Weight 0.490 kg
Dimensions 10 × 10 × 6 cm
Weight 0.285 kg
Dimensions 10 × 10 × 6 cm
Sold02110702555
Shipping

Related products

Select the fields to be shown. Others will be hidden. Drag and drop to rearrange the order.
  • Image
  • SKU
  • Rating
  • Price
  • Stock
  • Description
  • Weight
  • Dimensions
  • Additional information
  • Add to cart
Click outside to hide the comparison bar
Compare