Kiwi Jam, 250g
Kiwi Jam, 250g
Description
Introducing Ne Origins Kiwi Jam, made in Sikkim! What could be more delicious than jam made with freshly-picked kiwis? Our jam is made with the goodness of real kiwi fruits, blended with a perfect balance of sweetness and tartness. Made with natural ingredients, this jam has a unique flavor that will burst from your palate on every bite. With just the right amount of crunch, this versatile jam is perfect to spread on your morning toast, add to your favorite desserts, or even mix with a glass of sparkling wine. Enjoy the taste of paradise that Sikkim has to offer with Ne Origins Kiwi Jam.
Ingredients
Kiwi Pulp, Sugar, Thickener(INS440)
Acidity Regulator(INS330)
Preservative(INS211,INS224)
How to use?
Scoop the kiwi jam out of the jar and into a bowl. Heat the jam for a few minutes so that it is easier to spread across the dough. Ensure that you don’t heat the jam for too long or too hot so that it doesn’t burn.
Spread the kiwi jam over the dough:
Spread the heated kiwi jam evenly over the dough (as if you were spreading butter.)
Bake:
Now you can bake the bread or roti with the jam on it like you normally would - either in the oven or tandoor. Enjoy your delicious, home-baked goodness!
Best Before
12 Months
FAQ
What is Ne Origins Kiwi Jam?
Ne Origins Kiwi Jam is a Sikkim kiwi jam made from sustainably grown and harvested kiwi fruit. It is a natural, healthy and delicious jam that can be enjoyed on toast, as a topping for pancakes, or as a spread.
Where is Ne Origins Kiwi Jam sold?
Ne Origins Kiwi Jam is available for purchase online through our website, Amazon and Flipkart.
How long does Ne Origins Kiwi Jam last?
Ne Origins Kiwi Jam should last up to 12 months when stored in a cool, dry place. It is also recommended to prevent oxidation of the jam, keep it refrigerated after opening.
Are there any allergens in Ne Origins Kiwi Jam?
Ne Origins Kiwi Jam is free from gluten, dairy, eggs, nuts, and wheat.
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Quick Comparison
| Settings | Kiwi Jam, 250g remove | Timbur Garlic Chilli Crisp, 100g remove | Chilli Sampler remove | Gundruk (Dehydrated Fermented Mustard leaves), 100g remove | Dalle Chilli Pickle, 200g remove | Dalle Chilli with Bamboo Shoot Pickle, 200g remove | ||||||||||||||||||||||||
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| Name | Kiwi Jam, 250g remove | Timbur Garlic Chilli Crisp, 100g remove | Chilli Sampler remove | Gundruk (Dehydrated Fermented Mustard leaves), 100g remove | Dalle Chilli Pickle, 200g remove | Dalle Chilli with Bamboo Shoot Pickle, 200g remove | ||||||||||||||||||||||||
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| SKU | KIWIJ005 | 8908023096012 | NEOCCSB | 8900002134609 | 8900002134708 | 8900002134661 | ||||||||||||||||||||||||
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| Price | Original price was: ₹250.00.₹230.00Current price is: ₹230.00. Save 8% | Original price was: ₹350.00.₹322.00Current price is: ₹322.00. Save 8% | Original price was: ₹800.00.₹680.00Current price is: ₹680.00. Save 15% | Original price was: ₹300.00.₹250.00Current price is: ₹250.00. Save 17% | Original price was: ₹425.00.₹382.00Current price is: ₹382.00. Save 10% | Original price was: ₹400.00.₹368.00Current price is: ₹368.00. Save 8% | ||||||||||||||||||||||||
| Stock |
45 in stock
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48 in stock
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Out of stock
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22 in stock
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56 in stock
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36 in stock
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| Availability | 45 in stock | 48 in stock | Out of stock | 22 in stock | 56 in stock | 36 in stock | ||||||||||||||||||||||||
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| Description | ||||||||||||||||||||||||||||||
| Content | Introducing Ne Origins Kiwi Jam, made in Sikkim! What could be more delicious than jam made with freshly-picked kiwis? Our jam is made with the goodness of real kiwi fruits, blended with a perfect balance of sweetness and tartness. Made with natural ingredients, this jam has a unique flavor that will burst from your palate on every bite. With just the right amount of crunch, this versatile jam is perfect to spread on your morning toast, add to your favorite desserts, or even mix with a glass of sparkling wine. Enjoy the taste of paradise that Sikkim has to offer with Ne Origins Kiwi Jam. | Sikkim Timbur Garlic Chilli Crisp also known as Sichuan Chilli oil, it is made by infusing oill with various spices and aromatics, resulting in a flavourful and spicy oil with crispy bits of garlic and orther ingredients. The preparation typically involves frying the garlic ,shallots, and chilli flakes in hot oil until they turn golden brown and crispy. | 1. Dalle Chilli in Vinegar 200g
2. King Chilli Pickle 200g
| Gundruk is an indigenous Nepali food that is prepared by fermenting and sun drying leafy vegetables (mustard leaf). Gundruk has distinctive sour and fermented taste. It is one of the most versatile food which can be used in various delicacies such as Gundruk Soup, Achar(pickle), or simply a side dish. | Heat Level (🌶️) - 6/10 Medium Spicy Dalle Khursani (Fireball cherry pepper) is a special variety of chilli grown in Sikkim. Scarlet red in colour, it is one of the hottest chillies in the world. Biting into these chilli with every morsel of rice adds heaps of flavour to the food that hits the right spot. The aroma from these chillies complemented by the tang from the pickle serves as a perfect condiment for comforting meals at home. |
Heat Level (🌶️) - 6/10 Medium Spicy Grown on the lush foothills of the Himalayas, Dalle Khursani also known as Fireball Cherry Pepper is one of the hottest chillies in the world! A traditional recipe including Dalle Chilli and young Bamboo Shoot is a staple in every household in the northeast. The aroma from the chillies complemented by the tang from the pickle makes a perfect condiment for comforting meals at home. | ||||||||||||||||||||||||
| Weight | 0.600 kg | 0.490 kg | 0.990 kg | 0.285 kg | 0.5998 kg | 0.598 kg | ||||||||||||||||||||||||
| Dimensions | 8.5 × 8 × 5.5 cm | 12 × 15 × 10 cm | 12 × 15 × 10 cm | 10 × 10 × 6 cm | 6 × 6 × 10 cm | 6 × 6 × 10 cm | ||||||||||||||||||||||||
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| Sold | 12 | 8 | 4 | 45 | 75 | 40 | ||||||||||||||||||||||||
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