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Missing Home

Original price was: ₹1,325.00.Current price is: ₹1,126.25.
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14 - 21 Oct, 2025
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Missing Home

Missing Home

Original price was: ₹1,325.00.Current price is: ₹1,126.25.

Description

1. Black Rice 500g

2. Hot Sauce 60ml

3. King Chilli Pickle 200g

4. Dalle and Bamboo Shoot Pickle 100g

 

  • The combination of Naga King Chilli Hot sauce, King Chilli Pickle and the Dalle Bambooshoot Pickle is what you need to cure your homesickness.
  • Black Rice or Chak-hao is an indigenous rice variety from Manipur, which may surprise you with the distinctive aroma of the available white rice in the market.
  • If spicing up dishes is your thing then this Naga King Chilli sauce will be your best friend from now on. As it can be considered the hottest sauce in India.
  • The spicy achaar is made with Dalle Khursani and Young Bamboo Shoot to give you a unique taste and flavour together. To balance the hot and heat of Fireball Cherry Pepper there is a tinge of sweetness coming from the tender Bamboo shoot.

Quick Comparison

SettingsMissing Home removeOrange Marmalade, 250g removeStingless bee Honey (Putka ko maha), 50g removeSmoked Chicken Pickle, 60g removeFor the Love of Dalle removeGundruk (Dehydrated Fermented Mustard leaves), 100g remove
NameMissing Home removeOrange Marmalade, 250g removeStingless bee Honey (Putka ko maha), 50g removeSmoked Chicken Pickle, 60g removeFor the Love of Dalle removeGundruk (Dehydrated Fermented Mustard leaves), 100g remove
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SKUNEOCMHB890000213486989000021346928900002134814NEOCFLDB8900002134609
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Price
Original price was: ₹1,325.00.Current price is: ₹1,126.25.
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Original price was: ₹500.00.Current price is: ₹460.00.
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Description
Content1. Black Rice 500g 2. Hot Sauce 60ml 3. King Chilli Pickle 200g 4. Dalle and Bamboo Shoot Pickle 100g  
  • The combination of Naga King Chilli Hot sauce, King Chilli Pickle and the Dalle Bambooshoot Pickle is what you need to cure your homesickness.
  • Black Rice or Chak-hao is an indigenous rice variety from Manipur, which may surprise you with the distinctive aroma of the available white rice in the market.
  • If spicing up dishes is your thing then this Naga King Chilli sauce will be your best friend from now on. As it can be considered the hottest sauce in India.
  • The spicy achaar is made with Dalle Khursani and Young Bamboo Shoot to give you a unique taste and flavour together. To balance the hot and heat of Fireball Cherry Pepper there is a tinge of sweetness coming from the tender Bamboo shoot.
Sikkim Orange marmalade is a variation of the  traditional orange marmalade that uses oranges grown in the state of Sikkim , which is located in northeastern India . Sikkim Orange marmalade is a popular product in Sikkim and other parts of India. Sikkim oranges are known for their intense flavor and aroma , which makes them ideal for making marmalade. it is often enjoyed as a breakfast spread , but it can also be used in baking or as a condiment to accompany savory dishes.🧑‍⚕️ Wound healing property 🍀 antioxidant in vitro activity 💪 anti-inflammatory 👊 antimicrobial & anti-diabetic The Stingless bee (Melipona) honey commonly known as "putka to maha" is collected by a small species of bee adept at sucking nectar from the smallest of flowers and the deepest crevices of the flowers from the valleys of Northeast. The antioxidant in stingless bee honey could break the chain of free radicals that cause a detrimental effect on the wounded area. It is twice as nutritious compared to other types of honey.

Heat Level (🌶️) - 2/10 Not Spicy 

Smoked chicken pickle is made using finest quality chicken meat that is locally farmed in Nagaland. The meat is first smoked traditionally using pine woods which adds to its texture and flavour. Followed by shredding the meat and pickling with various spices and oil. It is enjoyed as a side with any Indian meals. Enjoy a truly delicious and local experience with this Chicken Pickle from Nagaland!
1. Dalle Chilli Pickle 100g 2. Dalle Chilli and Bamboo Shoot Pickle 100g 3. Dalle Chilli paste 100g 4. Dalle Chilli in Vinegar 200g  
  • Dalle Chilli may not taste like your regular chilli but the distinct flavour is worth it to try at least once, specifically the people who enjoy the heat in their mouth.
  • One of the spiciest chillies in the world is delectably seasoned with complementary spices to bring you the traditional Achaar straight from Sikkim. Dalle chilli pickle may jazz up a plain lunch or dinner with the flavour of mustard oil and ground spices.
  • The spicy achaar is made with Dalle Khursani and Young Bamboo Shoot to give you a unique taste and flavour together. To balance the hot and heat of Fireball Cherry Pepper there is a tinge of sweetness coming from the tender Bamboo shoot.
  • Dalle Chilli paste is Fireball Cherry Pepper in a pasted form accompanied with spices. Whereas the unique combination of Dalle Khursani and vinegar can be extremely satisfying for most spice lovers. Each bottle will provide you with extremely hot Dalle Chilli with a sour taste as a compliment.
Gundruk is an indigenous Nepali food that is prepared by fermenting and sun drying leafy vegetables (mustard leaf). Gundruk has distinctive sour and fermented taste. It is one of the most versatile food which can be used in various delicacies such as Gundruk Soup, Achar(pickle), or simply a side dish.
Weight0.999 kg0.600 kg0.220 kg0.490 kg1000 kg0.285 kg
Dimensions12 × 15 × 10 cm8 × 4.5 × 9 cm17 × 9.6 × 17 cm12 × 15 × 10 cm15 × 12 × 10 cm10 × 10 × 6 cm
Additional information
Weight 0.999 kg
Dimensions 12 × 15 × 10 cm
Weight 0.600 kg
Dimensions 8 × 4.5 × 9 cm
Weight 0.220 kg
Dimensions 17 × 9.6 × 17 cm
Weight 0.490 kg
Dimensions 12 × 15 × 10 cm
Weight 1000 kg
Dimensions 15 × 12 × 10 cm
Weight 0.285 kg
Dimensions 10 × 10 × 6 cm
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