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Missing Home

Original price was: ₹1,325.00.Current price is: ₹1,126.25.
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06 - 13 May, 2025
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Missing Home

Missing Home

Original price was: ₹1,325.00.Current price is: ₹1,126.25.

Description

1. Black Rice 500g

2. Hot Sauce 60ml

3. King Chilli Pickle 200g

4. Dalle and Bamboo Shoot Pickle 100g

 

  • The combination of Naga King Chilli Hot sauce, King Chilli Pickle and the Dalle Bambooshoot Pickle is what you need to cure your homesickness.
  • Black Rice or Chak-hao is an indigenous rice variety from Manipur, which may surprise you with the distinctive aroma of the available white rice in the market.
  • If spicing up dishes is your thing then this Naga King Chilli sauce will be your best friend from now on. As it can be considered the hottest sauce in India.
  • The spicy achaar is made with Dalle Khursani and Young Bamboo Shoot to give you a unique taste and flavour together. To balance the hot and heat of Fireball Cherry Pepper there is a tinge of sweetness coming from the tender Bamboo shoot.

Quick Comparison

SettingsMissing Home removeKing Chilli Pickle (Bhut Jolokia) 200g, Pack Of 2 removeDalle Chilli with Bamboo Shoot Pickle 200g, Pack Of 2 removeBamboo Shoot Pickle, 200g removeSichuan Peppercorns (Timbur), 30g removeGundruk (Dehydrated Fermented Mustard leaves), 100g remove
NameMissing Home removeKing Chilli Pickle (Bhut Jolokia) 200g, Pack Of 2 removeDalle Chilli with Bamboo Shoot Pickle 200g, Pack Of 2 removeBamboo Shoot Pickle, 200g removeSichuan Peppercorns (Timbur), 30g removeGundruk (Dehydrated Fermented Mustard leaves), 100g remove
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Original price was: ₹1,325.00.Current price is: ₹1,126.25.
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Original price was: ₹800.00.Current price is: ₹720.00.
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Original price was: ₹400.00.Current price is: ₹250.00.
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Original price was: ₹300.00.Current price is: ₹276.00.
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Original price was: ₹300.00.Current price is: ₹250.00.
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100 in stock
98 in stock
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22 in stock
AvailabilityOut of stock100 in stock98 in stockOut of stockOnly 2 items left in stock!22 in stock
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Description
Content1. Black Rice 500g 2. Hot Sauce 60ml 3. King Chilli Pickle 200g 4. Dalle and Bamboo Shoot Pickle 100g  
  • The combination of Naga King Chilli Hot sauce, King Chilli Pickle and the Dalle Bambooshoot Pickle is what you need to cure your homesickness.
  • Black Rice or Chak-hao is an indigenous rice variety from Manipur, which may surprise you with the distinctive aroma of the available white rice in the market.
  • If spicing up dishes is your thing then this Naga King Chilli sauce will be your best friend from now on. As it can be considered the hottest sauce in India.
  • The spicy achaar is made with Dalle Khursani and Young Bamboo Shoot to give you a unique taste and flavour together. To balance the hot and heat of Fireball Cherry Pepper there is a tinge of sweetness coming from the tender Bamboo shoot.

Heat Level (🌶️) - 8/10 Extremely Spicy 

King Chilli (Raja Mircha) is considered as one of the hottest chilli in the world. NE Origins King Chilli pickle is directly sourced from Nagaland. Its tangy and not very hot, the aroma from these chilli itself is enough to make one salivate. Moreover, It makes a perfect condiment for comforting meals at home.

Heat Level (🌶️) - 6/10 Medium Spicy 

Grown on the lush foothills of the Himalayas, Dalle Khursani also known as Fireball Cherry Pepper is one of the hottest chillies in the world! A traditional recipe including Dalle Chilli and young Bamboo Shoot is a staple in every household in the northeast. The aroma from the chillies complemented by the tang from the pickle makes a perfect condiment for comforting meals at home.

Heat Level (🌶️) - 4/10 Spicy 

Our flavourful bamboo shoot pickle is made from bamboo shoots grown in the abundant hills of Manipur. Bamboo shoots are a popular among northeast Indians because of it's distinctive taste and flavour. This pickle has got a subtle flavour, crunchy texture and an appetizing smell. Enjoy as a side with any Indian meal.
Our Sichuan peppercorns locally know as Timbur in Sikkim, has a unique aroma and flavor that is neither hot like chilli peppers nor pungent like black pepper but has slight lemony overtones and creates a tingly numbness in the mouth. It is organically grown in Himalayan region especially in Sikkim.Gundruk is an indigenous Nepali food that is prepared by fermenting and sun drying leafy vegetables (mustard leaf). Gundruk has distinctive sour and fermented taste. It is one of the most versatile food which can be used in various delicacies such as Gundruk Soup, Achar(pickle), or simply a side dish.
Weight0.999 kg0.999 kg0.990 kg0.598 kg0.260 kg0.285 kg
Dimensions12 × 15 × 10 cm15 × 12 × 10 cm12 × 15 × 10 cm6 × 6 × 10 cm17 × 9.6 × 17 cm10 × 10 × 6 cm
Additional information
Weight 0.999 kg
Dimensions 12 × 15 × 10 cm
Weight 0.999 kg
Dimensions 15 × 12 × 10 cm
Weight 0.990 kg
Dimensions 12 × 15 × 10 cm
Weight 0.598 kg
Dimensions 6 × 6 × 10 cm
Weight 0.260 kg
Dimensions 17 × 9.6 × 17 cm
Weight 0.285 kg
Dimensions 10 × 10 × 6 cm
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