Dalle Chilli Brine in Salt and Water- 200g

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Dalle Chilli Brine in Salt and Water- 200g

Name: Dalle Chilli Brine in Salt and Water- 200g
SKU: NEOSA005
Availability: InStock

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₹300.00

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26 Dec, 2025 - 02 Jan, 2026

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Dalle Chilli Brine in Salt and Water- 200g

₹300.00

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Description

Dalle Chilli Brine is an authentic Nepali style pickle, preserved in a saltwater solution to helps extend the shelf life of the chillies while maintaining their natural flavour and heat.

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Settings Dalle Chilli Brine in Salt and Water- 200g remove Dalle Chilli in Vinegar, 200g remove Kinema (Axone) with Dalle Chilli Pickle- 200g remove Bamboo Shoot Pickle, 200g remove King Chilli Pickle, (Bhut Jolokia Pickle) 200g remove Dalle Chilli Masala Pickle- 200g remove

Name Dalle Chilli Brine in Salt and Water- 200g remove Dalle Chilli in Vinegar, 200g remove Kinema (Axone) with Dalle Chilli Pickle- 200g remove Bamboo Shoot Pickle, 200g remove King Chilli Pickle, (Bhut Jolokia Pickle) 200g remove Dalle Chilli Masala Pickle- 200g remove

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SKU NEOSA005 8900002134647 NEOAPS003 8900002134302 8900002134210 NEOAPS002

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Description

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Dalle Chilli Brine is an authentic Nepali style pickle, preserved in a saltwater solution to helps extend the shelf life of the chillies while maintaining their natural flavour and heat.

Heat Level (🌶️) - 7/10 Very Spicy

Dalle Khursani (Fireball cherry pepper) is a special variety of chilli grown in Sikkim. Scarlet red in colour, it is one of the hottest chillies in the world with Scoville Heat Unit Score of 3,50,000+. The chilli can be used to season curries, make hot sauces, and also as a condiment with Indian meals to add the right kick of heat to any morsel of food!

Kinema (Axone) with Dalle Chilli Pickle is a traditional and popular fermented pickle from the Himalayan region, especially in Northeast India, Nepal, and Darjeeling. It’s a flavor-packed side dish made by combining fermented soyabean with Fresh Dalle chilli, and traditional ground spices. Best Before: 8 months Mfg Date Storage: Stored in a cool and dry place.

Heat Level (🌶️) - 4/10 Spicy

Our flavourful bamboo shoot pickle is made from bamboo shoots grown in the abundant hills of Manipur. Bamboo shoots are a popular among northeast Indians because of it's distinctive taste and flavour. This pickle has got a subtle flavour, crunchy texture and an appetizing smell. Enjoy as a side with any Indian meal.

Heat Level (🌶️) - 6/10 Tangy & Spicy

King Chilli (Raja Mircha) is considered as one of the hottest chilli in the world. NE Origins King Chilli pickle is directly sourced from Nagaland. Its a very hot chilli pickle, the aroma from these chilli itself is enough to make one salivate. Moreover, It makes a perfect condiment for comforting meals at home.

Dalle Chilli Masala pickle a flavorful Nepali-style spicy made with Dalle khursani (round red chilies) with organic ground spices. It has aromatic, vitamin-rich fireball condiments—perfect if you love intense Himalayan heat. Best Before: 18 Months from Mfg Date Storage: Stored in a cool and dry place.

Weight 0.200 kg 0.598 kg N/A 0.598 kg 0.490 kg N/A

Dimensions N/A 6 × 6 × 10 cm N/A 6 × 6 × 10 cm 10 × 10 × 6 cm N/A

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