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Dalle Chilli Pickle, 100g

Original price was: ₹300.00.Current price is: ₹270.00.
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36 in stock
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19 - 26 Aug, 2025
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Dalle Chilli Pickle, 100g

Dalle Chilli Pickle, 100g

Original price was: ₹300.00.Current price is: ₹270.00.

Description

Heat Level (🌶️) – 6/10 Medium Spicy 

Dalle Khursani (Fireball cherry pepper) is a special variety of chilli grown in Sikkim. Scarlet red in colour, it is one of the hottest chillies in the world. Biting into these chilli with every morsel of rice adds heaps of flavour to the food that hits the right spot. The aroma from these chillies complemented by the tang from the pickle serves as a perfect condiment for comforting meals at home.

Quick Comparison

SettingsDalle Chilli Pickle, 100g removeDalle Chilli Pickle, 200g removeKinema (Axone) with Dalle Chilli Pickle- 200g removeFor the Love of Dalle removeSichuan Peppercorns (Timbur), 30g removeDalle Chilli in Vinegar, 200g remove
NameDalle Chilli Pickle, 100g removeDalle Chilli Pickle, 200g removeKinema (Axone) with Dalle Chilli Pickle- 200g removeFor the Love of Dalle removeSichuan Peppercorns (Timbur), 30g removeDalle Chilli in Vinegar, 200g remove
ImageDalle Chilli Pickle
SKU89000021341048900002134708NEOAPS003NEOCFLDB89000021347158900002134647
Rating
5.00
3 reviews
Price
Original price was: ₹300.00.Current price is: ₹270.00.
Save 10%
Original price was: ₹425.00.Current price is: ₹382.00.
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Original price was: ₹400.00.Current price is: ₹360.00.
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Original price was: ₹1,375.00.Current price is: ₹1,168.75.
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Original price was: ₹300.00.Current price is: ₹276.00.
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400.00
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51 in stock
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49 in stock
Availability36 in stock51 in stockOut of stock20 in stock100 in stock49 in stock
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Description
ContentHeat Level (🌶️) - 6/10 Medium Spicy  Dalle Khursani (Fireball cherry pepper) is a special variety of chilli grown in Sikkim. Scarlet red in colour, it is one of the hottest chillies in the world. Biting into these chilli with every morsel of rice adds heaps of flavour to the food that hits the right spot. The aroma from these chillies complemented by the tang from the pickle serves as a perfect condiment for comforting meals at home.

Heat Level (🌶️) - 6/10 Medium Spicy 

Dalle Khursani (Fireball cherry pepper) is a special variety of chilli grown in Sikkim. Scarlet red in colour, it is one of the hottest chillies in the world. Biting into these chilli with every morsel of rice adds heaps of flavour to the food that hits the right spot. The aroma from these chillies complemented by the tang from the pickle serves as a perfect condiment for comforting meals at home.
Kinema (Axone) with Dalle Chilli Pickle is a traditional and popular fermented pickle from the Himalayan region, especially in Northeast India, Nepal, and Darjeeling. It’s a flavor-packed side dish made by combining fermented soyabean with Fresh Dalle chilli, and traditional ground spices. Best Before: 8 months Mfg Date Storage: Stored in a cool and dry place.1. Dalle Chilli Pickle 100g 2. Dalle Chilli and Bamboo Shoot Pickle 100g 3. Dalle Chilli paste 100g 4. Dalle Chilli in Vinegar 200g  
  • Dalle Chilli may not taste like your regular chilli but the distinct flavour is worth it to try at least once, specifically the people who enjoy the heat in their mouth.
  • One of the spiciest chillies in the world is delectably seasoned with complementary spices to bring you the traditional Achaar straight from Sikkim. Dalle chilli pickle may jazz up a plain lunch or dinner with the flavour of mustard oil and ground spices.
  • The spicy achaar is made with Dalle Khursani and Young Bamboo Shoot to give you a unique taste and flavour together. To balance the hot and heat of Fireball Cherry Pepper there is a tinge of sweetness coming from the tender Bamboo shoot.
  • Dalle Chilli paste is Fireball Cherry Pepper in a pasted form accompanied with spices. Whereas the unique combination of Dalle Khursani and vinegar can be extremely satisfying for most spice lovers. Each bottle will provide you with extremely hot Dalle Chilli with a sour taste as a compliment.
Our Sichuan peppercorns locally know as Timbur in Sikkim, has a unique aroma and flavor that is neither hot like chilli peppers nor pungent like black pepper but has slight lemony overtones and creates a tingly numbness in the mouth. It is organically grown in Himalayan region especially in Sikkim.

Heat Level (🌶️) - 7/10 Very Spicy 

Dalle Khursani (Fireball cherry pepper) is a special variety of chilli grown in Sikkim. Scarlet red in colour, it is one of the hottest chillies in the world with Scoville Heat Unit Score of 3,50,000+. The chilli can be used to season curries, make hot sauces, and also as a condiment with Indian meals to add the right kick of heat to any morsel of food!
Weight0.448 kg0.5998 kgN/A1000 kg0.260 kg0.598 kg
Dimensions6 × 6 × 10 cm6 × 6 × 10 cmN/A15 × 12 × 10 cm17 × 9.6 × 17 cm6 × 6 × 10 cm
Additional information
Weight 0.448 kg
Dimensions 6 × 6 × 10 cm
Weight 0.5998 kg
Dimensions 6 × 6 × 10 cm
Weight 1000 kg
Dimensions 15 × 12 × 10 cm
Weight 0.260 kg
Dimensions 17 × 9.6 × 17 cm
Weight 0.598 kg
Dimensions 6 × 6 × 10 cm
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