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Dalle Chilli Pickle, 100g

Original price was: ₹300.00.Current price is: ₹270.00.
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39 in stock
Estimated Delivery:
06 - 13 Jul, 2025
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Dalle Chilli Pickle, 100g

Dalle Chilli Pickle, 100g

Original price was: ₹300.00.Current price is: ₹270.00.

Description

Heat Level (🌶️) – 6/10 Medium Spicy 

Dalle Khursani (Fireball cherry pepper) is a special variety of chilli grown in Sikkim. Scarlet red in colour, it is one of the hottest chillies in the world. Biting into these chilli with every morsel of rice adds heaps of flavour to the food that hits the right spot. The aroma from these chillies complemented by the tang from the pickle serves as a perfect condiment for comforting meals at home.

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SettingsDalle Chilli Pickle, 100g removeSmoked Pork Pickle, 60g removeOrange Marmalade, 250g, Pack Of 4 removeOrange Marmalade, 250g removeMissing Home removeDalle Chilli in Vinegar, 200g remove
NameDalle Chilli Pickle, 100g removeSmoked Pork Pickle, 60g removeOrange Marmalade, 250g, Pack Of 4 removeOrange Marmalade, 250g removeMissing Home removeDalle Chilli in Vinegar, 200g remove
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SKU89000021341048900002134319ORMP0048900002134869NEOCMHB8900002134647
Rating
5.00
3 reviews
Price
Original price was: ₹300.00.Current price is: ₹270.00.
Save 10%
Original price was: ₹400.00.Current price is: ₹340.00.
Save 15%
Original price was: ₹880.00.Current price is: ₹748.00.
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Original price was: ₹220.00.Current price is: ₹202.40.
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Original price was: ₹1,325.00.Current price is: ₹1,126.25.
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Original price was: ₹400.00.Current price is: ₹250.00.
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39 in stock
Out of stock
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90 in stock
Out of stock
26 in stock
Availability39 in stockOut of stock100 in stock90 in stockOut of stock26 in stock
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Description
ContentHeat Level (🌶️) - 6/10 Medium Spicy  Dalle Khursani (Fireball cherry pepper) is a special variety of chilli grown in Sikkim. Scarlet red in colour, it is one of the hottest chillies in the world. Biting into these chilli with every morsel of rice adds heaps of flavour to the food that hits the right spot. The aroma from these chillies complemented by the tang from the pickle serves as a perfect condiment for comforting meals at home.

Heat Level (🌶️) - 2/10 Not Spicy 

Smoked pork pickle is made using finest quality pork meat that is locally farmed in Nagaland. The meat is first smoked traditionally using pine woods which adds to its texture and flavour. Followed by shredding the meat and pickling with various spices and oil. It is enjoyed with as a side with any Indian meals. Enjoy a truly delicious and local experience with this Pork Pickle from Nagaland!
Sikkim Orange marmalade is a variation of the  traditional orange marmalade that uses oranges grown in the state of Sikkim , which is located in northeastern India . Sikkim Orange marmalade is a popular product in Sikkim and other parts of India . Sikkim oranges are known for their intense flavor and aroma , which makes them ideal for making marmalade. it is often enjoyed as a breakfast spread , but it can also be used in baking or as a condiment to accompany savory dishes.Sikkim Orange marmalade is a variation of the  traditional orange marmalade that uses oranges grown in the state of Sikkim , which is located in northeastern India . Sikkim Orange marmalade is a popular product in Sikkim and other parts of India. Sikkim oranges are known for their intense flavor and aroma , which makes them ideal for making marmalade. it is often enjoyed as a breakfast spread , but it can also be used in baking or as a condiment to accompany savory dishes.1. Black Rice 500g 2. Hot Sauce 60ml 3. King Chilli Pickle 200g 4. Dalle and Bamboo Shoot Pickle 100g  
  • The combination of Naga King Chilli Hot sauce, King Chilli Pickle and the Dalle Bambooshoot Pickle is what you need to cure your homesickness.
  • Black Rice or Chak-hao is an indigenous rice variety from Manipur, which may surprise you with the distinctive aroma of the available white rice in the market.
  • If spicing up dishes is your thing then this Naga King Chilli sauce will be your best friend from now on. As it can be considered the hottest sauce in India.
  • The spicy achaar is made with Dalle Khursani and Young Bamboo Shoot to give you a unique taste and flavour together. To balance the hot and heat of Fireball Cherry Pepper there is a tinge of sweetness coming from the tender Bamboo shoot.

Heat Level (🌶️) - 7/10 Very Spicy 

Dalle Khursani (Fireball cherry pepper) is a special variety of chilli grown in Sikkim. Scarlet red in colour, it is one of the hottest chillies in the world with Scoville Heat Unit Score of 3,50,000+. The chilli can be used to season curries, make hot sauces, and also as a condiment with Indian meals to add the right kick of heat to any morsel of food!
Weight0.448 kg0.490 kg1000 kg0.600 kg0.999 kg0.598 kg
Dimensions6 × 6 × 10 cm10 × 10 × 6 cm15 × 12 × 10 cm8 × 4.5 × 9 cm12 × 15 × 10 cm6 × 6 × 10 cm
Additional information
Weight 0.448 kg
Dimensions 6 × 6 × 10 cm
Weight 0.490 kg
Dimensions 10 × 10 × 6 cm
Weight 1000 kg
Dimensions 15 × 12 × 10 cm
Weight 0.600 kg
Dimensions 8 × 4.5 × 9 cm
Weight 0.999 kg
Dimensions 12 × 15 × 10 cm
Weight 0.598 kg
Dimensions 6 × 6 × 10 cm
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