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Dalle Chilli Pickle, 100g

Original price was: ₹300.00.Current price is: ₹270.00.
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26 in stock
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23 - 30 Jan, 2026
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Dalle Chilli Pickle, 100g

Dalle Chilli Pickle, 100g

Original price was: ₹300.00.Current price is: ₹270.00.

Description

Heat Level (🌶️) – 6/10 Medium Spicy 

Dalle Khursani (Fireball cherry pepper) is a special variety of chilli grown in Sikkim. Scarlet red in colour, it is one of the hottest chillies in the world. Biting into these chilli with every morsel of rice adds heaps of flavour to the food that hits the right spot. The aroma from these chillies complemented by the tang from the pickle serves as a perfect condiment for comforting meals at home.

Quick Comparison

SettingsDalle Chilli Pickle, 100g removeSichuan Peppercorns (Timbur), 30g removeFor the Love of Dalle removeChilli Sampler removeKinema (Axone) with Dalle Chilli Pickle- 200g removeKing Chilli Pickle, (Bhut Jolokia Pickle) 200g remove
NameDalle Chilli Pickle, 100g removeSichuan Peppercorns (Timbur), 30g removeFor the Love of Dalle removeChilli Sampler removeKinema (Axone) with Dalle Chilli Pickle- 200g removeKing Chilli Pickle, (Bhut Jolokia Pickle) 200g remove
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SKU89000021341048900002134715NEOCFLDBNEOCCSBNEOAPS0038900002134210
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5.00
3 reviews
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Original price was: ₹300.00.Current price is: ₹270.00.
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Original price was: ₹300.00.Current price is: ₹276.00.
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Original price was: ₹1,375.00.Current price is: ₹1,168.75.
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Original price was: ₹800.00.Current price is: ₹680.00.
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Original price was: ₹400.00.Current price is: ₹360.00.
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Description
ContentHeat Level (🌶️) - 6/10 Medium Spicy  Dalle Khursani (Fireball cherry pepper) is a special variety of chilli grown in Sikkim. Scarlet red in colour, it is one of the hottest chillies in the world. Biting into these chilli with every morsel of rice adds heaps of flavour to the food that hits the right spot. The aroma from these chillies complemented by the tang from the pickle serves as a perfect condiment for comforting meals at home.Our Sichuan peppercorns locally know as Timbur in Sikkim, has a unique aroma and flavor that is neither hot like chilli peppers nor pungent like black pepper but has slight lemony overtones and creates a tingly numbness in the mouth. It is organically grown in Himalayan region especially in Sikkim.1. Dalle Chilli Pickle 100g 2. Dalle Chilli and Bamboo Shoot Pickle 100g 3. Dalle Chilli paste 100g 4. Dalle Chilli in Vinegar 200g  
  • Dalle Chilli may not taste like your regular chilli but the distinct flavour is worth it to try at least once, specifically the people who enjoy the heat in their mouth.
  • One of the spiciest chillies in the world is delectably seasoned with complementary spices to bring you the traditional Achaar straight from Sikkim. Dalle chilli pickle may jazz up a plain lunch or dinner with the flavour of mustard oil and ground spices.
  • The spicy achaar is made with Dalle Khursani and Young Bamboo Shoot to give you a unique taste and flavour together. To balance the hot and heat of Fireball Cherry Pepper there is a tinge of sweetness coming from the tender Bamboo shoot.
  • Dalle Chilli paste is Fireball Cherry Pepper in a pasted form accompanied with spices. Whereas the unique combination of Dalle Khursani and vinegar can be extremely satisfying for most spice lovers. Each bottle will provide you with extremely hot Dalle Chilli with a sour taste as a compliment.
1. Dalle Chilli in Vinegar 200g 2. King Chilli Pickle 200g
  • Traditional Indigenous recipes straight from the Native places after going through quality checks. Everyone who loves the heat building up should grab this combo as you will get Dalle Chilli in Vinegar, King Chilli Pickle sampler kit in one order
  • The Dalle Chilli in has a unique flavour and aroma.
  • The unique combination of Dalle Khursani and vinegar can be extremely satisfying for most spice lovers. Each bottle will provide you with extremely hot Dalle Chilli with a sour taste as a compliment.
  • There is a delicious, hot and spicy pickle with fresh King chillies.
Kinema (Axone) with Dalle Chilli Pickle is a traditional and popular fermented pickle from the Himalayan region, especially in Northeast India, Nepal, and Darjeeling. It’s a flavor-packed side dish made by combining fermented soyabean with Fresh Dalle chilli, and traditional ground spices. Best Before: 8 months Mfg Date Storage: Stored in a cool and dry place.

Heat Level (🌶️) - 6/10 Tangy & Spicy 

King Chilli (Raja Mircha) is considered as one of the hottest chilli in the world. NE Origins King Chilli pickle is directly sourced from Nagaland. Its a very hot chilli pickle, the aroma from these chilli itself is enough to make one salivate. Moreover, It makes a perfect condiment for comforting meals at home.
Weight0.448 kg0.260 kg1000 kg0.990 kgN/A0.490 kg
Dimensions6 × 6 × 10 cm17 × 9.6 × 17 cm15 × 12 × 10 cm12 × 15 × 10 cmN/A10 × 10 × 6 cm
Additional information
Weight 0.448 kg
Dimensions 6 × 6 × 10 cm
Weight 0.260 kg
Dimensions 17 × 9.6 × 17 cm
Weight 1000 kg
Dimensions 15 × 12 × 10 cm
Weight 0.990 kg
Dimensions 12 × 15 × 10 cm
Weight 0.490 kg
Dimensions 10 × 10 × 6 cm
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