-10%
Kinema (Axone) with Dalle Chilli Pickle- 200g
Original price was: ₹400.00.₹360.00Current price is: ₹360.00.
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Kinema (Axone) with Dalle Chilli Pickle- 200g
Original price was: ₹400.00.₹360.00Current price is: ₹360.00.
Description
Ingredients
How to use?
Best Before
Description
Kinema (Axone) with Dalle Chilli Pickle is a traditional and popular fermented pickle from the Himalayan region, especially in Northeast India, Nepal, and Darjeeling.
It’s a flavor-packed side dish made by combining fermented soyabean with Fresh Dalle chilli, and traditional ground spices.
Best Before: 8 months Mfg Date
Storage: Stored in a cool and dry place.
Ingredients
Fermented soybean, Fresh Dalle chilli, Ginger, Garlic, Mustard oil, Spices & permitted class II preservatives
How to use?
Use 1/2 or 1 tsp as a condiment with Rice, Curries and a range of Indian preparations.
Best Before
8 months Mfg Date
Quick Comparison
| Settings | Kinema (Axone) with Dalle Chilli Pickle- 200g remove | Dalle Chilli in Vinegar, 200g remove | Dalle Chilli Pickle, 200g remove | Dried Gundruk with Soybean Pickle- 70g remove | King Chilli Pickle, (Bhut Jolokia Pickle) 200g remove | Bamboo Shoot Pickle, 200g remove | ||||||||||||||||
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| Name | Kinema (Axone) with Dalle Chilli Pickle- 200g remove | Dalle Chilli in Vinegar, 200g remove | Dalle Chilli Pickle, 200g remove | Dried Gundruk with Soybean Pickle- 70g remove | King Chilli Pickle, (Bhut Jolokia Pickle) 200g remove | Bamboo Shoot Pickle, 200g remove | ||||||||||||||||
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| SKU | NEOAPS003 | 8900002134647 | 8900002134708 | NEOAPS001 | 8900002134210 | 8900002134302 | ||||||||||||||||
| Rating | ||||||||||||||||||||||
| Price | Original price was: ₹400.00.₹360.00Current price is: ₹360.00. Save 10% | ₹400.00 | Original price was: ₹425.00.₹382.00Current price is: ₹382.00. Save 10% | Original price was: ₹350.00.₹315.00Current price is: ₹315.00. Save 10% | Original price was: ₹425.00.₹390.00Current price is: ₹390.00. Save 8% | Original price was: ₹400.00.₹250.00Current price is: ₹250.00. Save 38% | ||||||||||||||||
| Stock |
8 in stock
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98 in stock
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45 in stock
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3 in stock
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79 in stock
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Out of stock
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| Availability | 8 in stock | 98 in stock | 45 in stock | 3 in stock | 79 in stock | Out of stock | ||||||||||||||||
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| Description | ||||||||||||||||||||||
| Content | Kinema (Axone) with Dalle Chilli Pickle is a traditional and popular fermented pickle from the Himalayan region, especially in Northeast India, Nepal, and Darjeeling. It’s a flavor-packed side dish made by combining fermented soyabean with Fresh Dalle chilli, and traditional ground spices. Best Before: 8 months Mfg Date Storage: Stored in a cool and dry place. | Heat Level (🌶️) - 7/10 Very Spicy Dalle Khursani (Fireball cherry pepper) is a special variety of chilli grown in Sikkim. Scarlet red in colour, it is one of the hottest chillies in the world with Scoville Heat Unit Score of 3,50,000+. The chilli can be used to season curries, make hot sauces, and also as a condiment with Indian meals to add the right kick of heat to any morsel of food! | Heat Level (🌶️) - 6/10 Medium Spicy Dalle Khursani (Fireball cherry pepper) is a special variety of chilli grown in Sikkim. Scarlet red in colour, it is one of the hottest chillies in the world. Biting into these chilli with every morsel of rice adds heaps of flavour to the food that hits the right spot. The aroma from these chillies complemented by the tang from the pickle serves as a perfect condiment for comforting meals at home. | Dried Gundruk with Soybean Pickle also known as Gundruk Bhatmas Achar is a traditional and popular fermented pickle from the Himalayan region, especially in Nepal, Sikkim, and Darjeeling. It’s a flavor-packed side dish made by combining fermented gundruk with roasted soyabean, peanut, and Nepali spices. Ingredients: Gundruk, Soyabean, Peanut, Traditional ground spices, Class 1 E260 Best Before: 6 Months from Mfg Date Storage: Stored in a cool and dry place. | Heat Level (🌶️) - 6/10 Tangy & Spicy King Chilli (Raja Mircha) is considered as one of the hottest chilli in the world. NE Origins King Chilli pickle is directly sourced from Nagaland. Its a very hot chilli pickle, the aroma from these chilli itself is enough to make one salivate. Moreover, It makes a perfect condiment for comforting meals at home. | Heat Level (🌶️) - 4/10 Spicy Our flavourful bamboo shoot pickle is made from bamboo shoots grown in the abundant hills of Manipur. Bamboo shoots are a popular among northeast Indians because of it's distinctive taste and flavour. This pickle has got a subtle flavour, crunchy texture and an appetizing smell. Enjoy as a side with any Indian meal. | ||||||||||||||||
| Weight | N/A | 0.598 kg | 0.5998 kg | N/A | 0.490 kg | 0.598 kg | ||||||||||||||||
| Dimensions | N/A | 6 × 6 × 10 cm | 6 × 6 × 10 cm | N/A | 10 × 10 × 6 cm | 6 × 6 × 10 cm | ||||||||||||||||
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| Sold | 2 | 99 | 86 | 2 | 108 | 23 | ||||||||||||||||
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