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Dalle Chilli Pickle, 200g

391.00
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100 in stock
Estimated Delivery:
09 - 16 May, 2024
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Free Delivery Across India
Dalle Chilli Pickle, 200g

Dalle Chilli Pickle, 200g

391.00

Description

Heat Level (🌶️) – 6/10 Medium Spicy 

Dalle Khursani (Fireball cherry pepper) is a special variety of chilli grown in Sikkim. Scarlet red in colour, it is one of the hottest chillies in the world. Biting into these chilli with every morsel of rice adds heaps of flavour to the food that hits the right spot. The aroma from these chillies complemented by the tang from the pickle serves as a perfect condiment for comforting meals at home.

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SettingsDalle Chilli Pickle, 200g removeTry It All removeFor the Love of Dalle removeGundruk (Dehydrated Fermented Mustard leaves), 100g removeKing Chilli Pickle, (Bhut Jolokia Pickle) 200g removeSichuan Peppercorns (Timbur), 30g remove
NameDalle Chilli Pickle, 200g removeTry It All removeFor the Love of Dalle removeGundruk (Dehydrated Fermented Mustard leaves), 100g removeKing Chilli Pickle, (Bhut Jolokia Pickle) 200g removeSichuan Peppercorns (Timbur), 30g remove
ImageDalle Chilli Pickle
SKU8900002134708NEOCTIABNEOCFLDB890000213460989000021342108900002134715
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Heat Level (🌶️) - 6/10 Medium Spicy 

Dalle Khursani (Fireball cherry pepper) is a special variety of chilli grown in Sikkim. Scarlet red in colour, it is one of the hottest chillies in the world. Biting into these chilli with every morsel of rice adds heaps of flavour to the food that hits the right spot. The aroma from these chillies complemented by the tang from the pickle serves as a perfect condiment for comforting meals at home.
  1. Dalle Chilli Pickle 100g
  2. Smoked Chicken Pickle 60g
  3. Temi Tea Orthodox 250g
  4. Naga Chilli Hot Sauce 60ml
  5. Lakadong Turmeric 50g
  6. Gundruk 100g
  7. Wild Flower Honey 200g
  • You will get a total of 7 Indigenous items in this pack that’s a perfect gift for the experimental foodie folks or even for the family.
  • The Dalle Chilli Pickle is a tangy and spicy pickle, whereas the Smoked Chicken Pickle is a delightful blend of traditional sour flavours with a hint of spiciness
  • The Temi Tea Orthodox is a favourite amongst those that love their tea just as it is. The rich and nutritional Wild forest honey is an excellent match with this.
  • The Naga Chilli Hot Sauce is a flawless balance of spice, tanginess and sweetness.
  • The Lakadong Turmeric makes for interesting culinary adventures for any foodie
  • And lastly, the Gundruk has an earthy flavour with a hint of sourness.
 
1. Dalle Chilli Pickle 100g 2. Dalle Chilli and Bamboo Shoot Pickle 100g 3. Dalle Chilli paste 100g 4. Dalle Chilli in Vinegar 200g  
  • Dalle Chilli may not taste like your regular chilli but the distinct flavour is worth it to try at least once, specifically the people who enjoy the heat in their mouth.
  • One of the spiciest chillies in the world is delectably seasoned with complementary spices to bring you the traditional Achaar straight from Sikkim. Dalle chilli pickle may jazz up a plain lunch or dinner with the flavour of mustard oil and ground spices.
  • The spicy achaar is made with Dalle Khursani and Young Bamboo Shoot to give you a unique taste and flavour together. To balance the hot and heat of Fireball Cherry Pepper there is a tinge of sweetness coming from the tender Bamboo shoot.
  • Dalle Chilli paste is Fireball Cherry Pepper in a pasted form accompanied with spices. Whereas the unique combination of Dalle Khursani and vinegar can be extremely satisfying for most spice lovers. Each bottle will provide you with extremely hot Dalle Chilli with a sour taste as a compliment.
Gundruk is an indigenous Nepali food that is prepared by fermenting and sun drying leafy vegetables (mustard leaf). Gundruk has distinctive sour and fermented taste. It is one of the most versatile food which can be used in various delicacies such as Gundruk Soup, Achar(pickle), or simply a side dish.

Heat Level (🌶️) - 6/10 Tangy & Spicy 

King Chilli (Raja Mircha) is considered as one of the hottest chilli in the world. NE Origins King Chilli pickle is directly sourced from Nagaland. Its a very hot chilli pickle, the aroma from these chilli itself is enough to make one salivate. Moreover, It makes a perfect condiment for comforting meals at home.
Our Sichuan peppercorns locally know as Timbur in Sikkim, has a unique aroma and flavor that is neither hot like chilli peppers nor pungent like black pepper but has slight lemony overtones and creates a tingly numbness in the mouth. It is organically grown in Himalayan region especially in Sikkim.
Weight0.5998 kg1200 kg1000 kg0.285 kg0.490 kg0.260 kg
Dimensions6 × 6 × 10 cm12 × 15 × 10 cm15 × 12 × 10 cm10 × 10 × 6 cm10 × 10 × 6 cm17 × 9.6 × 17 cm
Additional information
Weight 0.5998 kg
Dimensions 6 × 6 × 10 cm
Weight 1200 kg
Dimensions 12 × 15 × 10 cm
Weight 1000 kg
Dimensions 15 × 12 × 10 cm
Weight 0.285 kg
Dimensions 10 × 10 × 6 cm
Weight 0.490 kg
Dimensions 10 × 10 × 6 cm
Weight 0.260 kg
Dimensions 17 × 9.6 × 17 cm
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