Free Delivery Across India
-10%

Dalle Chilli Pickle, 200g

Original price was: ₹425.00.Current price is: ₹382.00.
26 people are viewing this right now
52 in stock
Estimated Delivery:
04 - 11 Jul, 2025
footer icon
Free Delivery Across India
Dalle Chilli Pickle, 200g

Dalle Chilli Pickle, 200g

Original price was: ₹425.00.Current price is: ₹382.00.

Description

Heat Level (🌶️) – 6/10 Medium Spicy 

Dalle Khursani (Fireball cherry pepper) is a special variety of chilli grown in Sikkim. Scarlet red in colour, it is one of the hottest chillies in the world. Biting into these chilli with every morsel of rice adds heaps of flavour to the food that hits the right spot. The aroma from these chillies complemented by the tang from the pickle serves as a perfect condiment for comforting meals at home.

Quick Comparison

SettingsDalle Chilli Pickle, 200g removeOrange Marmalade, 250g removeGundruk (Dehydrated Fermented Mustard leaves), 100g removeOrange Marmalade, 250g, Pack Of 4 removeDalle Chilli Pure Paste, 100g removeSichuan Peppercorns (Timbur), 30g remove
NameDalle Chilli Pickle, 200g removeOrange Marmalade, 250g removeGundruk (Dehydrated Fermented Mustard leaves), 100g removeOrange Marmalade, 250g, Pack Of 4 removeDalle Chilli Pure Paste, 100g removeSichuan Peppercorns (Timbur), 30g remove
ImageDalle Chilli Pickle
SKU890000213470889000021348698900002134609ORMP00489000021346548900002134715
Rating
Price
Original price was: ₹425.00.Current price is: ₹382.00.
Save 10%
Original price was: ₹220.00.Current price is: ₹202.40.
Save 8%
Original price was: ₹300.00.Current price is: ₹250.00.
Save 17%
Original price was: ₹880.00.Current price is: ₹748.00.
Save 15%
Original price was: ₹400.00.Current price is: ₹368.00.
Save 8%
Original price was: ₹300.00.Current price is: ₹276.00.
Save 8%
Stock
52 in stock
90 in stock
22 in stock
100 in stock
31 in stock
50 in stock
Availability52 in stock90 in stock22 in stock100 in stock31 in stock50 in stock
Add to cart

Description
Content

Heat Level (🌶️) - 6/10 Medium Spicy 

Dalle Khursani (Fireball cherry pepper) is a special variety of chilli grown in Sikkim. Scarlet red in colour, it is one of the hottest chillies in the world. Biting into these chilli with every morsel of rice adds heaps of flavour to the food that hits the right spot. The aroma from these chillies complemented by the tang from the pickle serves as a perfect condiment for comforting meals at home.
Sikkim Orange marmalade is a variation of the  traditional orange marmalade that uses oranges grown in the state of Sikkim , which is located in northeastern India . Sikkim Orange marmalade is a popular product in Sikkim and other parts of India. Sikkim oranges are known for their intense flavor and aroma , which makes them ideal for making marmalade. it is often enjoyed as a breakfast spread , but it can also be used in baking or as a condiment to accompany savory dishes.Gundruk is an indigenous Nepali food that is prepared by fermenting and sun drying leafy vegetables (mustard leaf). Gundruk has distinctive sour and fermented taste. It is one of the most versatile food which can be used in various delicacies such as Gundruk Soup, Achar(pickle), or simply a side dish.Sikkim Orange marmalade is a variation of the  traditional orange marmalade that uses oranges grown in the state of Sikkim , which is located in northeastern India . Sikkim Orange marmalade is a popular product in Sikkim and other parts of India . Sikkim oranges are known for their intense flavor and aroma , which makes them ideal for making marmalade. it is often enjoyed as a breakfast spread , but it can also be used in baking or as a condiment to accompany savory dishes.

Heat Level (🌶️) - 6/10 Medium Spicy 

Emerging from the foothills of the Himalayas, Dalle Khursani also known as Fireball Cherry Pepper is one of the hottest chillies in the world! A traditional recipe of Dalle Chilli paste is a staple in every household in the north east. This hot and spicy chilli also serves as a perfect condiment for comforting meals at home.
Our Sichuan peppercorns locally know as Timbur in Sikkim, has a unique aroma and flavor that is neither hot like chilli peppers nor pungent like black pepper but has slight lemony overtones and creates a tingly numbness in the mouth. It is organically grown in Himalayan region especially in Sikkim.
Weight0.5998 kg0.600 kg0.285 kg1000 kg0.598 kg0.260 kg
Dimensions6 × 6 × 10 cm8 × 4.5 × 9 cm10 × 10 × 6 cm15 × 12 × 10 cm6 × 6 × 10 cm17 × 9.6 × 17 cm
Additional information
Weight 0.5998 kg
Dimensions 6 × 6 × 10 cm
Weight 0.600 kg
Dimensions 8 × 4.5 × 9 cm
Weight 0.285 kg
Dimensions 10 × 10 × 6 cm
Weight 1000 kg
Dimensions 15 × 12 × 10 cm
Weight 0.598 kg
Dimensions 6 × 6 × 10 cm
Weight 0.260 kg
Dimensions 17 × 9.6 × 17 cm
Sold79164524320
Shipping

Related products

Select the fields to be shown. Others will be hidden. Drag and drop to rearrange the order.
  • Image
  • SKU
  • Rating
  • Price
  • Stock
  • Description
  • Weight
  • Dimensions
  • Additional information
  • Add to cart
Click outside to hide the comparison bar
Compare