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Dalle Chilli with Bamboo Shoot Pickle, 200g

Original price was: ₹400.00.Current price is: ₹368.00.
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31 in stock
Estimated Delivery:
09 - 16 Sep, 2025
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Dalle Chilli with Bamboo Shoot Pickle, 200g

Dalle Chilli with Bamboo Shoot Pickle, 200g

Original price was: ₹400.00.Current price is: ₹368.00.

Description

 

Heat Level (🌶️) – 6/10 Medium Spicy 

Grown on the lush foothills of the Himalayas, Dalle Khursani also known as Fireball Cherry Pepper is one of the hottest chillies in the world! A traditional recipe including Dalle Chilli and young Bamboo Shoot is a staple in every household in the northeast. The aroma from the chillies complemented by the tang from the pickle makes a perfect condiment for comforting meals at home.

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SettingsDalle Chilli with Bamboo Shoot Pickle, 200g removeKiwi Jam, 250g, Pack Of 2 removeDried Gundruk with Soybean Pickle- 70g removeDalle Chilli Pickle, 100g removeGundruk (Dehydrated Fermented Mustard leaves), 100g removeSmoked Chicken Pickle, 60g remove
NameDalle Chilli with Bamboo Shoot Pickle, 200g removeKiwi Jam, 250g, Pack Of 2 removeDried Gundruk with Soybean Pickle- 70g removeDalle Chilli Pickle, 100g removeGundruk (Dehydrated Fermented Mustard leaves), 100g removeSmoked Chicken Pickle, 60g remove
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SKU8900002134661KJMP002NEOAPS001890000213410489000021346098900002134814
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5.00
3 reviews
Price
Original price was: ₹400.00.Current price is: ₹368.00.
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Original price was: ₹500.00.Current price is: ₹450.00.
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Original price was: ₹350.00.Current price is: ₹315.00.
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Original price was: ₹300.00.Current price is: ₹270.00.
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Original price was: ₹300.00.Current price is: ₹250.00.
Save 17%
Original price was: ₹400.00.Current price is: ₹340.00.
Save 15%
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98 in stock
4 in stock
32 in stock
50 in stock
Out of stock
Availability31 in stock98 in stock4 in stock32 in stock50 in stockOut of stock
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Description
Content 

Heat Level (🌶️) - 6/10 Medium Spicy 

Grown on the lush foothills of the Himalayas, Dalle Khursani also known as Fireball Cherry Pepper is one of the hottest chillies in the world! A traditional recipe including Dalle Chilli and young Bamboo Shoot is a staple in every household in the northeast. The aroma from the chillies complemented by the tang from the pickle makes a perfect condiment for comforting meals at home.
Introducing Ne Origins Kiwi Jam, made in Sikkim! What could be more delicious than jam made with freshly-picked kiwis? Our jam is made with the goodness of real kiwi fruits, blended with a perfect balance of sweetness and tartness. Made with natural ingredients, this jam has a unique flavor that will burst from your palate on every bite. With just the right amount of crunch, this versatile jam is perfect to spread on your morning toast, add to your favorite desserts, or even mix with a glass of sparkling wine. Enjoy the taste of paradise that Sikkim has to offer with Ne Origins Kiwi Jam.Dried Gundruk with Soybean Pickle also known as Gundruk Bhatmas Achar is a traditional and popular fermented pickle from the Himalayan region, especially in Nepal, Sikkim, and Darjeeling. It’s a flavor-packed side dish made by combining fermented gundruk with roasted soyabean, peanut, and Nepali spices. Ingredients: Gundruk, Soyabean, Peanut, Traditional ground spices, Class 1 E260 Best Before: 6 Months from Mfg Date Storage: Stored in a cool and dry place. Heat Level (🌶️) - 6/10 Medium Spicy  Dalle Khursani (Fireball cherry pepper) is a special variety of chilli grown in Sikkim. Scarlet red in colour, it is one of the hottest chillies in the world. Biting into these chilli with every morsel of rice adds heaps of flavour to the food that hits the right spot. The aroma from these chillies complemented by the tang from the pickle serves as a perfect condiment for comforting meals at home.Gundruk is an indigenous Nepali food that is prepared by fermenting and sun drying leafy vegetables (mustard leaf). Gundruk has distinctive sour and fermented taste. It is one of the most versatile food which can be used in various delicacies such as Gundruk Soup, Achar(pickle), or simply a side dish.

Heat Level (🌶️) - 2/10 Not Spicy 

Smoked chicken pickle is made using finest quality chicken meat that is locally farmed in Nagaland. The meat is first smoked traditionally using pine woods which adds to its texture and flavour. Followed by shredding the meat and pickling with various spices and oil. It is enjoyed as a side with any Indian meals. Enjoy a truly delicious and local experience with this Chicken Pickle from Nagaland!
Weight0.598 kg0.990 kgN/A0.448 kg0.285 kg0.490 kg
Dimensions6 × 6 × 10 cm12 × 15 × 10 cmN/A6 × 6 × 10 cm10 × 10 × 6 cm12 × 15 × 10 cm
Additional information
Weight 0.598 kg
Dimensions 6 × 6 × 10 cm
Weight 0.990 kg
Dimensions 12 × 15 × 10 cm
Weight 0.448 kg
Dimensions 6 × 6 × 10 cm
Weight 0.285 kg
Dimensions 10 × 10 × 6 cm
Weight 0.490 kg
Dimensions 12 × 15 × 10 cm
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