Dried Gundruk with Soybean Pickle- 70g


Dried Gundruk with Soybean Pickle- 70g
Description
Dried Gundruk with Soybean Pickle also known as Gundruk Bhatmas Achar is a traditional and popular fermented pickle from the Himalayan region, especially in Nepal, Sikkim, and Darjeeling.
It’s a flavor-packed side dish made by combining fermented gundruk with roasted soyabean, peanut, and Nepali spices.
Ingredients: Gundruk, Soyabean, Peanut, Traditional ground spices, Class 1 E260
Best Before: 6 Months from Mfg Date
Storage: Stored in a cool and dry place.
Ingredients
Gundruk, Soyabean, Peanut, Traditional ground spices, Class 1 E260
How to use?
Use 1/2 or 1 tsp as a condiment with Rice, Curries and a range of Indian preparations.
Best Before
6 Months from Mfg Date
Quick Comparison
Settings | Dried Gundruk with Soybean Pickle- 70g remove | Dalle Chilli Pure Paste, 100g remove | Bamboo Shoot Pickle, 200g remove | Dalle Chilli with Bamboo Shoot Pickle, 100g remove | Dalle Chilli Masala Pickle- 200g remove | Dalle Chilli with Bamboo Shoot Pickle, 200g remove | ||||||||||||||||
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Name | Dried Gundruk with Soybean Pickle- 70g remove | Dalle Chilli Pure Paste, 100g remove | Bamboo Shoot Pickle, 200g remove | Dalle Chilli with Bamboo Shoot Pickle, 100g remove | Dalle Chilli Masala Pickle- 200g remove | Dalle Chilli with Bamboo Shoot Pickle, 200g remove | ||||||||||||||||
Image | ![]() | ![]() | ![]() | ![]() | ![]() | ![]() | ||||||||||||||||
SKU | NEOAPS001 | 8900002134654 | 8900002134302 | 8900002134203 | NEOAPS002 | 8900002134661 | ||||||||||||||||
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Price | Original price was: ₹350.00.₹315.00Current price is: ₹315.00. Save 10% | Original price was: ₹400.00.₹368.00Current price is: ₹368.00. Save 8% | Original price was: ₹400.00.₹250.00Current price is: ₹250.00. Save 38% | Original price was: ₹275.00.₹253.00Current price is: ₹253.00. Save 8% | Original price was: ₹400.00.₹360.00Current price is: ₹360.00. Save 10% | Original price was: ₹400.00.₹368.00Current price is: ₹368.00. Save 8% | ||||||||||||||||
Stock |
4 in stock
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50 in stock
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Out of stock
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36 in stock
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7 in stock
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31 in stock
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Availability | 4 in stock | 50 in stock | Out of stock | 36 in stock | 7 in stock | 31 in stock | ||||||||||||||||
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Description | ||||||||||||||||||||||
Content | Dried Gundruk with Soybean Pickle also known as Gundruk Bhatmas Achar is a traditional and popular fermented pickle from the Himalayan region, especially in Nepal, Sikkim, and Darjeeling. It’s a flavor-packed side dish made by combining fermented gundruk with roasted soyabean, peanut, and Nepali spices. Ingredients: Gundruk, Soyabean, Peanut, Traditional ground spices, Class 1 E260 Best Before: 6 Months from Mfg Date Storage: Stored in a cool and dry place. | Heat Level (🌶️) - 6/10 Medium Spicy Emerging from the foothills of the Himalayas, Dalle Khursani also known as Fireball Cherry Pepper is one of the hottest chillies in the world! A traditional recipe of Dalle Chilli paste is a staple in every household in the north east. This hot and spicy chilli also serves as a perfect condiment for comforting meals at home. | Heat Level (🌶️) - 4/10 Spicy Our flavourful bamboo shoot pickle is made from bamboo shoots grown in the abundant hills of Manipur. Bamboo shoots are a popular among northeast Indians because of it's distinctive taste and flavour. This pickle has got a subtle flavour, crunchy texture and an appetizing smell. Enjoy as a side with any Indian meal. | Heat Level (🌶️) - 6/10 Medium Spicy Emerging from the foothills of the Himalayas, Dalle Khursani also known as Fireball Cherry Pepper is one of the hottest chillies in the world! A traditional recipe of Dalle Chilli and young Bamboo Shoot is a staple in every household in the north east. The aroma from the chillies complemented by the tang from the pickle serves as a perfect condiment for comforting meals at home. | Dalle Chilli Masala pickle a flavorful Nepali-style spicy made with Dalle khursani (round red chilies) with organic ground spices. It has aromatic, vitamin-rich fireball condiments—perfect if you love intense Himalayan heat. Best Before: 18 Months from Mfg Date Storage: Stored in a cool and dry place. |
Heat Level (🌶️) - 6/10 Medium Spicy Grown on the lush foothills of the Himalayas, Dalle Khursani also known as Fireball Cherry Pepper is one of the hottest chillies in the world! A traditional recipe including Dalle Chilli and young Bamboo Shoot is a staple in every household in the northeast. The aroma from the chillies complemented by the tang from the pickle makes a perfect condiment for comforting meals at home. | ||||||||||||||||
Weight | N/A | 0.598 kg | 0.598 kg | 0.448 kg | N/A | 0.598 kg | ||||||||||||||||
Dimensions | N/A | 6 × 6 × 10 cm | 6 × 6 × 10 cm | 6 × 6 × 10 cm | N/A | 6 × 6 × 10 cm | ||||||||||||||||
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Sold | 1 | 43 | 23 | 20 | 0 | 45 | ||||||||||||||||
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