Timbur Garlic Chilli Crisp, 100g

Timbur Garlic Chilli Crisp, 100g
Description
Sikkim Timbur Garlic Chilli Crisp also known as Sichuan Chilli oil , it is made by infusing oill with various spices and aromatics, resulting in a flavourful and spicy oil with crispy bits of garlic and orther ingredients.
The preparation typically involves frying the garlic ,shallots, and chilli flakes in hot oil until they turn golden brown and crispy.
Ingredients
Garlic , Chilli , timur(schewan peppercorn),Refined Soyabean oil,salt,flavour enhancer
How to use?
Use 1tsp as a condiment with rice , curries and a range of Indian preparations
Best Before
18 months
NEOrigins
Quick Comparison
| Settings | Timbur Garlic Chilli Crisp, 100g remove | Dalle Chilli Paste 100g, Pack Of 2 remove | Kinema Chilli Seasoning , 100g remove | Missing Home remove | Kiwi Jam, 250g remove | Orange Marmalade, 250g, Pack Of 2 remove | ||||||||||||||||||||||||
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| Name | Timbur Garlic Chilli Crisp, 100g remove | Dalle Chilli Paste 100g, Pack Of 2 remove | Kinema Chilli Seasoning , 100g remove | Missing Home remove | Kiwi Jam, 250g remove | Orange Marmalade, 250g, Pack Of 2 remove | ||||||||||||||||||||||||
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| SKU | 8908023096012 | NEODCP | 8908023096005 | NEOCMHB | KIWIJ005 | ORMP002 | ||||||||||||||||||||||||
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| Price | Original price was: ₹350.00.₹322.00Current price is: ₹322.00. Save 8% | Original price was: ₹700.00.₹680.00Current price is: ₹680.00. Save 3% | Original price was: ₹300.00.₹276.00Current price is: ₹276.00. Save 8% | Original price was: ₹1,325.00.₹1,126.25Current price is: ₹1,126.25. Save 15% | Original price was: ₹250.00.₹230.00Current price is: ₹230.00. Save 8% | Original price was: ₹440.00.₹396.00Current price is: ₹396.00. Save 10% | ||||||||||||||||||||||||
| Stock |
40 in stock
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79 in stock
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47 in stock
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Out of stock
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42 in stock
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20 in stock
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| Availability | 40 in stock | 79 in stock | 47 in stock | Out of stock | 42 in stock | 20 in stock | ||||||||||||||||||||||||
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| Description | ||||||||||||||||||||||||||||||
| Content | Sikkim Timbur Garlic Chilli Crisp also known as Sichuan Chilli oil, it is made by infusing oill with various spices and aromatics, resulting in a flavourful and spicy oil with crispy bits of garlic and orther ingredients. The preparation typically involves frying the garlic ,shallots, and chilli flakes in hot oil until they turn golden brown and crispy. | Heat Level (🌶️) - 6/10 Medium Spicy Emerging from the foothills of the Himalayas, Dalle Khursani also known as Fireball Cherry Pepper is one of the hottest chillies in the world! A traditional recipe of Dalle Chilli paste is a staple in every household in the north east. This hot and spicy chilli also serves as a perfect condiment for comforting meals at home. | Sikkim Kinema Seasoning is a traditional soyabean product from Sikkim, India. It's s popular food item among the local people, especially in the Nepali Community. The seasoning and preparation of kinema can vary widely based on personal preferences and regional differences, but the fundamental process involves fermenting cooked soyabeans. The soyabeans develop a strong aroma and a distanct, tangy flavor. | 1. Black Rice 500g
2. Hot Sauce 60ml
3. King Chilli Pickle 200g
4. Dalle and Bamboo Shoot Pickle 100g
| Introducing Ne Origins Kiwi Jam, made in Sikkim! What could be more delicious than jam made with freshly-picked kiwis? Our jam is made with the goodness of real kiwi fruits, blended with a perfect balance of sweetness and tartness. Made with natural ingredients, this jam has a unique flavor that will burst from your palate on every bite. With just the right amount of crunch, this versatile jam is perfect to spread on your morning toast, add to your favorite desserts, or even mix with a glass of sparkling wine. Enjoy the taste of paradise that Sikkim has to offer with Ne Origins Kiwi Jam. | Sikkim Orange marmalade is a variation of the traditional orange marmalade that uses oranges grown in the state of Sikkim , which is located in northeastern India . Sikkim Orange marmalade is a popular product in Sikkim and other parts of India . Sikkim oranges are known for their intense flavor and aroma , which makes them ideal for making marmalade. it is often enjoyed as a breakfast spread , but it can also be used in baking or as a condiment to accompany savory dishes. | ||||||||||||||||||||||||
| Weight | 0.490 kg | 0.990 kg | 0.490 kg | 0.999 kg | 0.600 kg | 1000 kg | ||||||||||||||||||||||||
| Dimensions | 12 × 15 × 10 cm | 12 × 15 × 10 cm | 12 × 15 × 10 cm | 12 × 15 × 10 cm | 8.5 × 8 × 5.5 cm | 12 × 15 × 10 cm | ||||||||||||||||||||||||
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| Sold | 16 | 11 | 5 | 0 | 15 | 4 | ||||||||||||||||||||||||
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