-8%
Timbur Garlic Chilli Crisp, 100g
Original price was: ₹350.00.₹322.00Current price is: ₹322.00.
27 people are viewing this right now
49 in stock
Free Delivery Across India
Timbur Garlic Chilli Crisp, 100g
Original price was: ₹350.00.₹322.00Current price is: ₹322.00.
Description
Ingredients
How to use?
Best Before
About the brand
Reviews
Description
Sikkim Timbur Garlic Chilli Crisp also known as Sichuan Chilli oil , it is made by infusing oill with various spices and aromatics, resulting in a flavourful and spicy oil with crispy bits of garlic and orther ingredients.
The preparation typically involves frying the garlic ,shallots, and chilli flakes in hot oil until they turn golden brown and crispy.
Ingredients
Garlic , Chilli , timur(schewan peppercorn),Refined Soyabean oil,salt,flavour enhancer
How to use?
Use 1tsp as a condiment with rice , curries and a range of Indian preparations
Best Before
18 months
NEOrigins
NE Origins strives to serve the Spirit of the Northeast through its food & culture. We offer access to authentic ingredients from Northeast India to our community across India and the world.
Quick Comparison
| Settings | Timbur Garlic Chilli Crisp, 100g remove | Black Rice (Chak-Hao), 500g remove | Gundruk (Dehydrated Fermented Mustard leaves), 100g remove | Dalle Chilli Pickle, 100g remove | Dalle Chilli in Vinegar, 200g remove | Dalle Chilli Pickle 100g,Pack of 4 remove | ||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Name | Timbur Garlic Chilli Crisp, 100g remove | Black Rice (Chak-Hao), 500g remove | Gundruk (Dehydrated Fermented Mustard leaves), 100g remove | Dalle Chilli Pickle, 100g remove | Dalle Chilli in Vinegar, 200g remove | Dalle Chilli Pickle 100g,Pack of 4 remove | ||||||||||||||||||||||||
| Image | |  |  |  |  |  | ||||||||||||||||||||||||
| SKU | 8908023096012 | 8900002134630 | 8900002134609 | 8900002134104 | 8900002134647 | NEOPDC | ||||||||||||||||||||||||
| Rating | 3 reviews | |||||||||||||||||||||||||||||
| Price | Original price was: ₹350.00.₹322.00Current price is: ₹322.00. Save 8% | Original price was: ₹350.00.₹322.00Current price is: ₹322.00. Save 8% | Original price was: ₹300.00.₹250.00Current price is: ₹250.00. Save 17% | Original price was: ₹300.00.₹270.00Current price is: ₹270.00. Save 10% | Original price was: ₹400.00.₹250.00Current price is: ₹250.00. Save 38% | Original price was: ₹1,200.00.₹960.00Current price is: ₹960.00. Save 20% | ||||||||||||||||||||||||
| Stock |
49 in stock
|
50 in stock
|
25 in stock
|
44 in stock
|
39 in stock
|
99 in stock
| ||||||||||||||||||||||||
| Availability | 49 in stock | 50 in stock | 25 in stock | 44 in stock | 39 in stock | 99 in stock | ||||||||||||||||||||||||
| Add to cart | ||||||||||||||||||||||||||||||
| Description | ||||||||||||||||||||||||||||||
| Content | Sikkim Timbur Garlic Chilli Crisp also known as Sichuan Chilli oil, it is made by infusing oill with various spices and aromatics, resulting in a flavourful and spicy oil with crispy bits of garlic and orther ingredients. The preparation typically involves frying the garlic ,shallots, and chilli flakes in hot oil until they turn golden brown and crispy. | An indigenous rice variety from Manipur, Black Rice (Chak-hao) is naturally rich in antioxidants and contains more protein, fiber, and essential minerals compared to brown or white rice. The rice appears black when raw, and purple when cooked. A simple flavour profile with a hint of nuttiness makes this non-glutinous rice highly appetizing and a staple for all homes! | Gundruk is an indigenous Nepali food that is prepared by fermenting and sun drying leafy vegetables (mustard leaf). Gundruk has distinctive sour and fermented taste. It is one of the most versatile food which can be used in various delicacies such as Gundruk Soup, Achar(pickle), or simply a side dish. | Heat Level (🌶️) - 6/10 Medium Spicy Dalle Khursani (Fireball cherry pepper) is a special variety of chilli grown in Sikkim. Scarlet red in colour, it is one of the hottest chillies in the world. Biting into these chilli with every morsel of rice adds heaps of flavour to the food that hits the right spot. The aroma from these chillies complemented by the tang from the pickle serves as a perfect condiment for comforting meals at home. | Heat Level (🌶️) - 7/10 Very Spicy Dalle Khursani (Fireball cherry pepper) is a special variety of chilli grown in Sikkim. Scarlet red in colour, it is one of the hottest chillies in the world with Scoville Heat Unit Score of 3,50,000+. The chilli can be used to season curries, make hot sauces, and also as a condiment with Indian meals to add the right kick of heat to any morsel of food! | Dalle Khursani (Fireball cherry pepper) is a special variety of chilli grown in Sikkim. Scarlet red in colour, it is one of the hottest chillies in the world. Biting into these chilli with every morsel of rice adds heaps of flavour to the food that hits the right spot. The aroma from these chillies complemented by the tang from the pickle serves as a perfect condiment for comforting meals at home. | ||||||||||||||||||||||||
| Weight | 0.490 kg | 0.990 kg | 0.285 kg | 0.448 kg | 0.598 kg | 1000 kg | ||||||||||||||||||||||||
| Dimensions | 12 × 15 × 10 cm | 6 × 6 × 10 cm | 10 × 10 × 6 cm | 6 × 6 × 10 cm | 6 × 6 × 10 cm | 15 × 12 × 10 cm | ||||||||||||||||||||||||
| Additional information |
|
|
|
|
|
| ||||||||||||||||||||||||
| Sold | 7 | 36 | 42 | 52 | 73 | 2 | ||||||||||||||||||||||||
| Shipping |
Related products
Dalle Chilli in Vinegar, 200g
Original price was: ₹400.00.₹250.00Current price is: ₹250.00.
Kinema Chilli Seasoning , 100g
Original price was: ₹300.00.₹276.00Current price is: ₹276.00.
Dalle Chilli with Bamboo Shoot Pickle 200g, Pack Of 2
Original price was: ₹800.00.₹720.00Current price is: ₹720.00.
Orange Marmalade, 250g, Pack Of 2
Original price was: ₹440.00.₹396.00Current price is: ₹396.00.
Sichuan Peppercorns (Timbur), 30g
Original price was: ₹300.00.₹276.00Current price is: ₹276.00.
Rating & Review
There are no reviews yet.